MONDAY SPECIALS

 APPETIZER: VTG'S WISCONSIN CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99. Personally, I prefer Ranch dressing but, you decide.

 CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!...12.99 

BBQ PULLED PORK SANDWICH Smoked pulled pork topped with BBQ sauce and parmesan onion strings served on a brioche bun, served with fries and a pickle spear. Slaw upon request...13.99

  CHICKEN PESTO CAVATAPPI PASTA Tender chicken, tossed in a pesto cream sauce, bacon, peas, and cavatappi pasta, topped with parmesan cheese and garlic bread. 14.99

 PHILLY CHEESE STEAK Thinly sliced steak, grilled peppers and onions topped with melted mozzarella cheese, on a French roll served with fries...14.99

 ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Chicken and Rice VEGETABLES: Chef's Choice BEER: Miller Lite or Coors Lite Pints 2.00 / Pitchers 7.00 DRINK: Mimosa or Bellini 3.00 DESSERT: Tiramisu or Carrot Cake 6.99 - While the they last!

SUNDAY SPECIALS - 1/30

APPETIZER: ARTICHOKE FRITTERS
Tender Artichokes, deep fried in our special crispy batter. Served with Ranch. 10.99 

RANCHERO SALMON
Grilled Salmon topped with Chipotle Ranchero and Pico de Gallo. Served with your choice of potato and vegetable of the day...15.99 

CHICKEN & BROCCOLI PASTA
Tender chicken, broccoli, and alfredo sauce tossed with cavatappi noodles. Topped with asiago cheese served with garlic bread. 14.99 

BOURBON BACON BURGER
An Angus certified burger chargrilled to perfection. Topped with a rich bourbon sauce, Colby Jack cheese, smoked bacon, lettuce, onion and tomato. Served with French fries....15.99. Try Blue Moon with a fresh orange slice. The citrus will bring out the flavor of the bourbon sauce. 

CHICAGO STYLE FOOTLONG HOTDOG
Footlong hotdog topped with sweet relish, onion, sport pepper, yellow mustard, tomato, celery salt and pickle served with fries... 12.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken Noodle
VEGETABLES: Chef's Choice
BEER: Miller Lite or Coors Lite Pints 2.00 / Pitchers 7.00
DRINK: Mimosa or Bellini 3.00
DESSERT: Tiramisu or Carrot Cake 6.99 - While they last!

SATURDAY SPECIALS 

APPETIZER: NACHO CHILI BOWL Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99 

CHICKEN PESTO CAVATAPPI PASTA Tender chicken, tossed in a pesto cream sauce, bacon, peas, and cavatappi pasta, topped with parmesan chesse and garlic bread. 14.99 

BABY BACK RIBS Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While they last! 18.99 

HONEY GLAZED CHICKEN SANDWICH Grilled Chicken Breast, glazed with our secret finger mustard sauce topped with bacon, lettuce and tomato on a pretzel bun served with fries. 13.99

 FOOTLONG CHILI CHEESE DOG Footlong Hot dog topped with Chili, cheese and onions. Served with French fries. 12.99. ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Cream of Chicken and Rice 

VEGETABLES: Chef's Choice 

BEER: Dogfish 60 min. IPA 3.00 and Fools Hard Apple Cider 3.00 

DRINK: Mimosa or Bellini 3.00 

DESSERT: Tiramisu or Carrot Cake 6.99 - While the they last!

HAPPY FRIDAY!!!!

APPETIZER: VTG'S WISCONSIN CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99. Personally, I prefer Ranch dressing but, you decide. 

FOOTLONG CHILI CHEESE DOG Footlong Hot dog topped with Chili, cheese and onions. Served with French fries. 12.99. Add a pint of your favorite beer and it will feel like your at a Cubbies game...or White Sox! 

SALMON OSCAR Baked Salmon, topped with crabmeat, hollandaise sauce, and crisp asparagus. Served with choice of potato and vegetable of the day. 16.99. A refreshing glass of Pinot Noir will compliment this dish well. 

POT ROAST PANBAKE Our tender pot roast with onions, mushrooms and brown gravy served over our homemade garlic mashed potatoes, topped with Colby cheese baked to golden brown perfection, 16.99! Our house Cabernet will bring an even bigger smile to your tummy when you pair them together. 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While it Last... 16.99! RC's favorite pairing with any fish is a cold pint of Modelo rimmed with Tajin!

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Cream of Cream of Potato 

VEGETABLES: Chef's Choice 

BEER: 4.00 Fools Hard Cider, 4.00 Great Lakes Edmund Fitzgerald Porter. 

DRINK: Cucumber Martini 7.00 DESSERT: Tiramisu or Carrot Cake 6.99 - While the they last! 

Thursday Specials

 THURSDAY SPECIALS

 A APPETIZER: ARTICHOKE FRITTERS Tender Artichokes, deep fried in our special crispy batter. Served with Ranch. 10.99 

A VTG CRISPY BUFFALO CHICKEN SANDWHICH Crispy chicken breast, tossed in our signature buffalo sauce, topped with lettuce, tomato, bacon, mozzarella cheese and ranch dressing. Served on a French roll, with a side of fries... 13.99 

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes and vegetable of the day. While Supplies Last! 13.99 

CHICKEN OSCAR Baked chicken breast, crabmeat, hollandaise sauce, and crisp asparagus. Served with choice of potato and vegetable of the day. 14.99 

RANCHERO SALMON Grilled Salmon topped with Chipotle Ranchero and Pico de Gallo. Served with your choice of potato and vegetable of the day...15.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Chicken and Rice 

VEGETABLES: Chef's Choice

 BEER: 3.00 Modelo, 4.00 Fools Hard Cider, 4.00 Great Lakes Edmund Fitzgerald Porter.

 DRINK: 3.00 Mimosa 4.00 Bellini DESSERT: Funnel Cake Fries or Carrot Cake 6.99 - While supplies last!

TUESDAY SPECIALS 

APPETIZER: ARTICHOKE FRITTERS Tender Artichokes, deep fried in our special crispy batter. Served with Ranch. 10.99 

TACO TUESDAY Choose from chicken, steak, shrimp, barbacoa, or fish on 3-flour or corn tortillas topped with Colby-Jack cheese, lettuce and tomato. Served with refried beans, rice and a side of salsa... (green sauce upon request) 14.99 

APPLE BERRY CHICKEN SALAD Crispy Chicken, sliced apples, cranberries, blue cheese, on a bed of lettuce drizzled with a Raspberry vinaigrette...13.99 Pairs well with a Belllini or Mimosa! 

CHICKEN PROSCIUTTO PASTA Grilled Chicken breast sautéed with peas, mushrooms and a prosciutto cream sauce tossed with fettucine pasta topped with Asiago cheese... 15.99. Pair with a Sam Adams Cold Snap! 

CRISPY SALMON SANDWICH Salmon breaded and fried to perfection, served with lettuce, tomato, red onion, avocado and sweet spicy garlic aoli on a pretzel bread, served with fries...15.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Chicken and Rice 

VEGETABLES: Chef's Choice 

BEER: 3.00 Modelo, 4.00 Fools Hard Cider, 4.00 Great Lakes Edmund Fitzgerald Porter. 

DRINK: 3.00 Mimosa 4.00 Bellini 

DESSERT: Funnel Cake Fries or Carrot Cake 6.99 - While supplies last!

MONDAY SPECIALS 

APPETIZER: VTG'S WISCONSIN CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99 

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!...12.99 

ROASTED CHICKEN PANBAKE Roasted Potatoes, bell peppers, onions, garlic, tomatoes, white wine, lemon juice, oregano and grilled chicken breast, topped with mozzarella cheese and baked to perfection...14.99 

CHICKEN FINGER WRAP Our world famous Chicken Fingers, finger mustard, lettuce, bacon, tomato and Colby cheese wrapped in a giant flour tortilla served with fries...13.99 

SALMON OSCAR Baked Salmon, crabmeat, hollandaise sauce, and crisp asparagus. Served with choice of potato and vegetable of the day. 16.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Chicken and Rice 

VEGETABLES: Chef's Choice 

BEER: 2.00 Domestic Pints 

DESSERT: Apple Crisp or Bread Pudding 6.99 - While supplies last!

SUNDAY SPECIALS - 1/23

APPETIZER: NACHO CHILI BOWL
Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99 

CHICKEN PARMESAN PANBAKE
Tender sliced chicken breast topped with melted mozzarella and parmesan cheese baked in our house made marinara sauce and penne pasta served with garlic bread ...14.99. Our house Chardonnay pairs well. 

BOURBON BACON BURGER
An Angus certified Burger chargrilled to perfection. Topped with a rich bourbon sauce, Colby Jack cheese, smoked bacon, lettuce, onion and tomato. Served with French fries....15.99. Try Blue Moon with a fresh orange slice. The citrus will bring out the flavor of the bourbon sauce. 

RANCHERO SALMON
Grilled Salmon topped with Chipotle Ranchero and Pico de Gallo. Served with your choice of potato and vegetable of the day...15.99. Enjoy a glass of Pinot Noir with this dish. 

CHICKEN OSCAR
Baked chicken breast, crabmeat, hollandaise sauce, and crisp asparagus. Served with choice of potato and vegetable of the day. 14.99. A Margarita pairs really well with this dish. 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken Noodle
VEGETABLES: Chef's Choice
BEER: 2.00 Domestic Pints / Edmund Fitzgerald & Fools Cider 4.00
MARTINI: Sweet Tart 7.00
DRINK: Bloody Mary 6.00
DESSERT: Apple Crisp or Bread Pudding 6.99 - While supplies last!

SATURDAY SPECIALS 

APPETIZER: VTG'S WISCONSIN CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99 

CHICKEN FINGER SANDWICH Our world famous fingers served on a French roll with lettuce, tomato, Colby cheese and finger mustard on the side. Served with fries and a pickle spear...12.99 

PHILLY STEAK Tender slices of steak char-grilled smothered with onions & mushrooms. Topped with mozzarella cheese on a French roll. Served with fries and a pickle spear. Cole slaw upon request. 14.99

SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper. Tossed with Pasta. 16.99 

BABY BACK RIBS Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While they last! 18.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Cream of Chicken and Rice 

VEGETABLES: Chef's Choice 

BEER: Pint of Fistmas $2.00 Edumund Fitzgerald & Fools Cider $4.00 

MARTINI: Sweet Tart $7.00 

DRINK: Bellini $4, Mimosa $3 

DESSERT: Apple Crisp or Bread Pudding $6.99 - While supplies last!

 FRIDAY  SPECIALS

 APPETIZER: CHIPS, SALSA, AND GUACAMOLE COMBO Self Explanatory! 7.99 

CHICKEN & WAFFLE SANDWICH Our world famous Chicken Fingers with a honey jalapeno glaze served on waffle and fries. ... 13.99

 FRIED EGG BURGER A 10 oz ground chuck burger char-grilled to perfection topped with a fried egg, bacon, and pepper jack cheese. Served with fries...13.99 

CHICKEN PROSCIUTTO PASTA Grilled Chicken breast sautéed with peas, mushrooms and a prosciutto cream sauce tossed with fettucine pasta topped with Asiago cheese... 15.99. 

This pairs well with a crisp sweet Moscato or a Chardonnay. BOURBON GLAZED SALMON A grilled Salmon fillet covered in a bourbon glaze. Served vegetable of the day and your choice of potato. 15.99

 ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While it Last... 16.99! 

RC's favorite pairing with any fish is a cold pint of Modelo rimmed with Tajin! ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Cream of Potato VEGETABLES: Chef's Choice BEER: Pint of Fistmas $2.00 Edumund Fitzgerald & Fools Cider $4.00 MARTINI: Sweet Tart $7.00 DRINK: Bellini $4, Mimosa $3 DESSERT: Apple Crisp or Bread Pudding $6.99 - While supplies last!

 THURSDAY SPECIALS

 APPETIZER: BBQ PORK NACHO Chips piled with smoked pulled pork simmered in our homemade BBQ sauce, guacamole, sour cream, cheese, olives, lettuce, tomatoes and jalapenos. 12.99

 FRIED PICKLE BURGER Hamburger patty topped with fried pickles, chipotle ranchero dressing, pepper-jack cheese, lettuce and tomato on a pretzel bun, served with fries...13.99

 PULLED PORK FAJITA SANDWICH Pulled pork, grilled peppers and onions topped with pepper jack cheese and avocado crema served on a French roll with fries....13.99 

BOURBON GLAZED SALMON A grilled Salmon fillet covered in a bourbon glaze. Served vegetable of the day and your choice of potato. 15.99

 HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes and vegetable of the day. While Supplies Last! 13.99

 ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Lentil Soup VEGETABLES: Chef's Choice BEER: Pint of Fistmas $2.00 Edmund Fitzgerald & Fools Cider $4.00 MARTINI: Sweet Tart $7.00 DRINK: Bellini $4, Mimosa $3 DESSERT: Apple Crisp or Bread Pudding $6.99 - While supplies last!

 WEDNESDAY SPECIALS

 APPETIZER: VTG'S WISCONSIN CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99

 BBQ SALMON Grilled Salmon Filet brushed with our homemade BBQ sauce. Avery flavorful dish. Served with Vegetable of the day and your choice of potato... 15.99 This pairs well with a Sauvignon Blanc or our light and fruity Pinot Noir.

 A BOURBON BACON BURGER An Angus certified Burger chargrilled to perfection. Topped with a rich bourbon sauce, Colby Jack cheese, smoked bacon, lettuce, onion and tomato. Served with a side of French fries....15.99, Try it with a Blue Moon with a fresh orange slice. The citrus will bring out the flavor of the bourbon sauce. 

CHICKEN PROSCIUTTO PASTA Grilled Chicken breast sautéed with peas, mushrooms and a prosciutto cream sauce tossed with fettucine pasta topped with Asiago cheese... 15.99. This pairs well with a crisp sweet Moscato or a Chardonnay.

 ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While it Last... 15.99! RC's favorite pairing with any fish is a cold pint of Modelo rimmed with Tajin! 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Chicken Pot Pie VEGETABLES: Chef's Choice BEER: 6.00 Pints of Guinness or Black & Tan 2.00 Pints of Fistmas MARTINI: Sweet Tart 7.00 DRINK: Bellini $4, Mimosa $3 DESSERT: Apple Crisp or Bread Pudding $6.99 - While supplies last!

 TUESDAY SPECIALS 

APPETIZER: CHILI NACHO BOWL Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99 

TACO TUESDAY Choose from chicken(3.99 ea.), steak(4.99 ea.), shrimp(4.99 ea.), barbacoa(4.99 ea.) or fish(4.99 ea.) on 3-flour or corn tortillas topped with Colby-Jack cheese, lettuce and tomato. Served with refried beans, rice and a side of salsa... (green sauce upon request) 

VTG CHICAGO STYLE FOOTLONG HOTDOG Footlong hotdog topped with sweet relish, onion, sport pepper, yellow mustard, tomato, celery salt and pickle served with fries... 12.99 

PHILLY CHEESE STEAK Thinly sliced steak, grilled peppers and onions topped with melted mozzarella cheese, on a French roll served with fries...14.99 

RANCHERO SALMON Grilled Salmon topped with Chipotle Ranchero and Pico de Gallo. Served with your choice of potato and vegetable of the day...15.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Chicken Tortilla VEGETABLES: Chef's Choice BEER: $2 Pints/$7 Pitchers - Miller, Coors, or Fistmas DRINK: Bellini $4, Mimosa $3 DESSERT: Apple Crisp or Bread Pudding $6.99 - While supplies l

ast!

MONDAY SPECIALS 

PESTO CHICKEN PITA PIZZA Grilled Chicken, pesto sauce, mozzarella cheese, tomatoes and basil. 10.99

 FOOTLONG CHILI DOG Footlong Hot dog topped with Chili, cheese and onions. 12.99 

BBQ PULLED PORK SANDWICH Smoked pulled pork topped with BBQ sauce and parmesan onion strings served on a brioche bun, served with fries and a pickle spear. Slaw upon request...13.99 

CRAB ALFREDO Wild caught blue crab meat tossed in a creamy parmesan sauce with fettucine noodles and served with garlic bread...14.99 

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!...12.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Chicken and Rice 

VEGETABLES: Chef's Choice 

BEER: $2 Pints/$7 Pitchers - Miller, Coors, or Fistmas 

DRINK: Bellini $4, Mimosa $3 DESSERT: Apple Crisp or Bread Pudding $6.99 - While supplies last!

SUNDAY SPECIALS - 1/16

VTG'S CHEESE CURDS
Deep Fried Cheese Curds, served with marinara...10.99 

CHICKEN & WAFFLE SANDWICH
Our world famous Chicken Fingers with a honey jalapeno glaze served on waffle and fries. ... 13.99 

BOURBON GLAZED SALMON
A grilled Salmon fillet covered in a bourbon glaze. Served vegetable of the day and your choice of potato. 15.99 

CHICKEN PARMESAN PANBAKE
Tender sliced chicken breast topped with melted mozzarella and parmesan cheese baked in our house made marinara sauce and penne pasta served with garlic bread ...14.99 

VTG CHICAGO STYLE FOOTLONG HOTDOG
Footlong hotdog topped with sweet relish, onion, sport pepper, yellow mustard, tomato, celery salt and pickle served with fries... 12.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken Noodle
VEGETABLES: Chef's Choice
BEER: $2 Pints/$7 Pitchers - Miller, Coors, or Fistmas
DRINK: Bellini $4, Mimosa $3
DESSERT: Apple Crisp or Bread Pudding $6.99 - While supplies last!

SATURDAY SPECIALS 1/15

APPETIZER: CHILI NACHO BOWL
Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99 

CRISPY SALMON SANDWICH
Salmon breaded and fried to perfection, served with lettuce, tomato, red onion, avocado and sweet spicy garlic aioli on a pretzel bread, served with fries...15.99 

BOURBON CHICKEN SANDWICH
Grilled chicken breast topped with swiss cheese, onion shoestring and bourbon sauce, severed on a pretzel bun with fries....13.99 

BABY BACK RIBS
Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While they last! 18.99 

CHICKEN PROSCIUTTO PASTA
Grilled Chicken breast sautéed with peas, mushrooms and a prosciutto cream sauce tossed with fettucine pasta topped with Asiago cheese. 15.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Cream of Chicken & Rice
VEGETABLES: Chef's Choice
BEER: Fistmas $3.00
DRINK: Bellini $4, Mimosa $3
DESSERT: Apple Crisp or Bread Pudding $6.99 - While supplies last!

 FRIDAY SPECIALS 

APPETIZER: BBQ CHICKEN POTATO SKINS Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing. 12.99 

A FRIED PICKLE BURGER Hamburger patty topped with fried pickles, chipotle ranchero dressing, pepper-jack cheese, lettuce and tomato on a pretzel bun, served with fries...13.99

 CHICKEN FAJITA SALAD Char grilled chicken, bell peppers and onions, Colby cheese, avocado and Pico de Gallo served over a bed of mixed greens. Served with salsa ranchero and crispy tortilla strips. 13.99 

BBQ SALMON A 6oz Grilled Salmon Filet topped with BBQ sauce. Served with Vegetable of the day and your choice of potato. 13.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 15.99

 SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY SOUP: Clam Chowder VEGETABLE: Chef's Choice BEER: Great Lakes Edmund Fitzgerald Porter $4 DRINK: Bellini $4, $3 Mimosa DESERT: Apple Crisp or Bread Pudding $6.99 While supplies last!

THURSDAY SPECIALS 

VTG'S CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99 

VTG BOURBON BACON BURGER Char-grilled beef patty topped with colby cheese, bacon and bourbon sauce served on a pretzel bun with fries... 13.99 

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes and vegetable of the day. While Supplies Last! 13.99 

CHICKEN PROSCIUTTO PASTA Grilled Chicken breast sautéed with peas, mushrooms and a prosciutto cream sauce tossed with fettucine pasta topped with Asiago cheese. 15.99 

SALMON OSCAR Baked Salmon, crabmeat, hollandaise sauce, and crisp asparagus. Served with choice of potato and vegetable of the day. 16.99 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY 

SOUP: Lentil 

VEGETABLE: Chef's Choice

BEER: Great Lakes Edmund Fitzgerald Porter $4 

DRINK: Bellini $4, $3 Mimosa 

DESERT: Tiramisu or Bread Pudding $6.99

 WEDNESDAY SPECIALS

 APPETIZER: CHILI NACHO BOWL Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99 

BBQ PULLED PORK SANDWICH Smoked pulled pork topped with BBQ sauce and parmesan onion strings served on a brioche bun, served with fries and a pickle spear. Slaw upon request...13.99 

CHICKEN FINGER WRAP Our world famous Chicken Fingers, finger mustard, lettuce, bacon, tomato and Colby cheese wrapped in a giant flour tortilla served with fries...13.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 15.99 

CHICKEN VALENCIA Tender chicken breast sautéed with garlic, shallots, olive oil, green onions, tomatoes & crushed red pepper. Tossed with Fettuccine. 14.99 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY SOUP: Chicken Pot Pie VEGETABLE: Chef's Choice BEER: Guinness
$5.00 DRINK: Bellini $6.00 DESERT: Tiramisu or Bread Pudding $6.99

TUESDAY SPECIALS 

VTG'S CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99

TACO TUESDAY Choose from chicken(3.99 ea.), steak(4.99 ea.), shrimp(4.99 ea.), barbacoa(4.99 ea.) or fish(4.99 ea.) on 3-flour or corn tortillas topped with Colby-Jack cheese, lettuce and tomato. Served with refried beans, rice and a side of salsa... (green sauce upon request)

CREAMY CHICKEN PASTA Tender slice chicken sautéed with mushroom and spinach, tossed with alfredo sauce and fettuccine noodles, served with garlic bread.....14.99

BOURBON GLAZED SALMON A grilled Salmon fillet covered in a bourbon glaze. Served vegetable of the day and your choice of potato. 15.99 

FRIED PICKLE BURGER Hamburger patty topped with fried pickles, chipotle ranchero dressing, pepper-jack cheese, lettuce and tomato on a pretzel bun, served with fries...13.99

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY 

SOUP: Cream of tomato basil 

VEGETABLE: Chef's Choice BEER: 3$ Modelo draft 3.50$ Corona bottles 

DRINK: Bellini $6 DESERT: Tiramisu or bread pudding 6.99

MONDAY SPECIALS 

HAM & CHEESE SLIDERS 4 Sliders with ham, American cheese and bacon... 10.99 

VTG BOURBON BACON BURGER Char-grilled beef patty topped with colby cheese, bacon and bourbon sauce served on a pretzel bun with fries... 13.99 

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!...12.99 

RANCHERO SALMON Grilled Salmon topped with Chipotle Ranchero and Pico de Gallo. Served with your choice of potato and vegetable of the day...15.99 

BBQ FINGER SALAD A bed of fresh greens topped with red onions, tomatoes, corn, avocado, colby cheese and topped with our bbq chicken fingers severed with bbq-ranch dressing....13.99 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY 

SOUP: Chicken And Rice

 VEGETABLE: Chef's Choice 

BEER: 2.00 miller lite draft, 7.00 pitcher 

DESERT: Tiramisu 6.99

SUNDAY SPECIALS - 1/9/22

VTG'S CHEESE CURDS
Deep Fried Cheese Curds, served with marinara...10.99 

CHICKEN & WAFFLE SANDWICH
Our world famous Chicken Fingers with a honey jalapeno glaze served on waffle and fries. ... 13.99 

BBQ SALMON
A 8oz Grilled Salmon Filet topped with BBQ sauce. Served with Vegetable of the day and your choice of potato. 15.99 

CHICKEN FINGER WRAP
Our world famous Chicken Fingers, finger mustard, lettuce, bacon, tomato and Colby cheese wrapped in a giant flour tortilla served with fries...13.99 

CHICKEN PARMESAN PANBAKE
Tender sliced chicken breast topped with melted mozzarella and parmesan cheese baked in our house made marinara sauce and penne pasta served with garlic bread ...14.99 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY
SOUP: Chicken Noodle
VEGETABLE: Chef's Choice
BEER: Great Lakes Edmund Fitzgerald Porter 4.00
DESSERT: Tiramisu 6.99

SATURDAY SPECIALS 

APPETIZER: CHILI NACHO BOWL Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99 

CRAB ALFREDO Fresh crab meat tossed in fettuccini and alfredo sauce. Served with garlic bread. 13.99

 APPLE BERRY CHICKEN SALAD Crispy Chicken, sliced apples, cranberries, blue cheese, on a bed of lettuce drizzled with a Raspberry vinaigrette...13.99 

BOURBON CHICKEN SANDWICH Grilled chicken breast topped with swiss cheese, onion shoestring and bourbon sauce, severed on a pretzel bun with fries....13.99 

BABY BACK RIBS Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. While they last! 17.99 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY 

SOUP: Cream of chicken & rice 

VEGETABLE: Chef's Choice 

BEER: Great Lakes Edmund Fitzgerald Porter 4.00

DESERT: Tiramisu 6.99

FRIDAY SPECIALS 

VTG'S CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99 

HONEY GLAZED CHICKEN SANDWICH Grilled Chicken Breast, glazed with our secret finger mustard sauce topped with bacon, lettuce and tomato on a pretzel bun served with fries. 13.99 

SALMON OSCAR Baked Salmon, crabmeat, hollandaise sauce, and crisp asparagus. Served with choice of potato and vegetable of the day. 16.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 15.99 

GREEK CHICKEN PASTA Grilled Chicken, black olives, tomatoes, artichokes, onions, garlic, lemon juice, olive oil and oregano, tossed with fettucine pasta and feta cheese. 14.99 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY 

SOUP: Cream of Potato 

VEGETABLE: Chef's Choice 

BEER: Great Lakes Edmund Fitzgerald Porter, Great Lakes Christmas Ale ( Bottles) 6.00 

DESERT: Tiramisu 6.99

 THURSDAY SPECIALS APPETIZER: "DEE'S" NACHOS Individual nachos topped with our homemade refried beans, chicken , lettuce, tomatoes, and Colby cheese, jalapenos, sour cream, and guacamole...10.99 

FRIED PICKLE BURGER Hamburger patty topped with fried pickles, chipotle ranchero dressing, pepper-jack cheese, lettuce and tomato, served with fries...13.99 

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes and vegetable of the day. While Supplies Last! 13.99

 TEXMEX CHICKEN PASTA Chicken breast, bell peppers, onions, tomatoes, Cajun seasoning and corn tossed with fettuccine...14.99 

MANGO HABANERO GLAZED SALMON Grilled salmon drizzled in our signature habanero mango glaze. Served with a choice of potato and vegetable... 16.99 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY SOUP: Tomato Basil VEGETABLE: Chef's Choice BEER: Great Lakes Edmund Fitzgerald Porter Bottle 6.00 DESERT: tiramisu 7.99

 WEDNESDAY SPECIALS

 VTG'S CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99 BBQ PULLED PORK SANDWICH Smoked pulled pork topped with BBQ sauce and parmesan onion strings served on a brioche bun, served with fries and a pickle spear. Slaw upon request...13.99

 BALSAMIC GLAZED SALMON Grilled salmon topped with a balsamic glaze and feta cheese. Served with a choice of potato and vegetable... 16.99

 CHICKEN FAJITA WRAP Marinated chicken breast, green peppers, onions and pepperjack cheese wrapped in a flour tortilla. Served with fries. Slaw upon request 13.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 15.99 

SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY SOUP: Chicken Pot Pie VEGETABLE: Chef's Choice BEER: Great Lakes Edmund Fitzgerald Porter Bottle 6.00 DESERT: tiramisu 7.99

 

TUESDAY SPECIALS 

APPETIZER: BBQ PULLED PORK NACHOS Individual nachos topped with our BBQ pulled pork, pineapple relish, lettuce, and Colby cheese served with a side of mango habanero..12.99

 HAWAIIAN BURGER 10 oz Burger, pineapple, Colby cheese, red onion , lettuce, tomato topped with a sweet and spicy glaze on a pretzel bread, served with fries...13.99

 APPLE BERRY CHICKEN SALAD Crispy Chicken, sliced apples, cranberries, blue cheese, on a bed of lettuce drizzled with a Raspberry vinaigrette...13.99

 POT ROAST PANBAKE Our tender pot roast with onions, mushrooms and brown gravy served over our homemade garlic mashed potatoes, topped with Colby cheese baked to golden brown perfection! 16.99

 TACO TUESDAY Choose from chicken, steak, shrimp, barbacoa or fish on 3-flour or corn tortillas topped with Colby-Jack cheese, lettuce and tomato. Served with refried beans, rice and a side of salsa... (green sauce upon request) 12.99

 SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY SOUP: Chicken tortilla VEGETABLE: Chef's Choice BEER: Great Lakes Edmund Fitzgerald Porter Bottle 6.00 DESERT: tiramisu 7.99

Monday Specials

 MONDAY SPECIALS

 APPETIZER: CHILI NACHO BOWL Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99

 CHICKEN FINGER WRAP Our world famous Chicken Fingers, finger mustard, lettuce, bacon, tomato and Colby cheese wrapped in a giant flour tortilla served with fries...13.99

 CHICKEN & WAFFLE SANDWICH Our world famous Chicken Fingers with a honey jalapeno glaze served on waffle and fries. ... 13.99

 BBQ SALMON A 8oz Grilled Salmon Filet topped with BBQ sauce. Served with Vegetable of the day and your choice of potato. 15.99

 CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!...12.99

 SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY 

SOUP: Chicken and Rice 

VEGETABLE: Chef's Choice 

BEER: Great Lakes Edmund Fitzgerald Porter Bottle 6.00 

DESERT: Funnel Cake

 SATURDAY SPECIALS

 APPETIZER: CHILI NACHO BOWL Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99

 CHICKEN FINGER WRAP Our world famous Chicken Fingers, finger mustard, lettuce, bacon, tomato and Colby cheese wrapped in a giant flour tortilla served with fries...13.99

 CRAB ALFREDO Fresh crab meat tossed in fettuccini and alfredo sauce. Served with garlic bread. 13.99

 SOUTHWEST BBQ BURGER A 10oz char grilled Burger, topped with Colby cheese, bacon, crispy Parmesan onion shoestrings and BBQ sauce. Served with French fries and a pickle spear. 13.99

 SPECIALS SERVED WITH HOUSE SALAD OR SOUP OF THE DAY SOUP: Cream of Chicken and Rice VEGETABLE: Chef's Choice BEER: Great Lakes Edmund Fitzgerald Porter Bottle 6.00 DESERT: Bread Pudding... 6.99 While Supplies Last!