Saturday, May 8, 2021

 MONDAY DINNER SPECIAL'S 

APPETIZER: BUFFALO SHRIMP BASKET A basket of deep fried shrimp tossed in a spicy buffalo sauce. Served with blue cheese & celery. 9.99 

FRIED CALAMARI CAESAR SALAD Romaine lettuce tossed in Caesar dressing topped with fried calamari... 9.99 

RIBS AND CHICKEN FINGERS A half slab of our ribs, accompanied by three of our World Famous Chicken Fingers. Served with vegetable and choice of potato.....15.99

 CHEESEBURGER IN PARADISE I like mine with lettuce and tomato, Heinz 57 and French Fried Potatoes!....9.99

 Don't forget to order a Cold Draft Beer! CALIFORNIA STEAK Our Skirt steak topped with grilled peppers and onions. Served with choice of potato and vegetables....15.99

 CHICKEN PENNE PASTA A tender chicken breast sautéed with tomatoes and garlic, Italian seasonings & tossed with penne pasta and marinara. Served with garlic bread......11.99

 SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD SOUP: Chicken Noodle VEGETABLES: Chefs Choice DESSERT: Fried Cheesecake Eggrolls DRINK: $7 Margaritas $4.50 Moj



itos MARTINI: Lemon Drop Tini WINE: Half price Bottle of wines

Wednesday, May 5, 2021

 CINCO DE MAYO 

APPETIZER: CHIPS, SALSA, AND GUACAMOLE COMBO Self Explanatory! 7.99

 BEEF TACO SALAD A crispy tortilla shell stuffed with mixed greens, topped with our homemade chili and tossed with cheese, black olives, jalapeño, tomato, sour cream, & guacamole 12.99

 CANCUN BURGER A 10oz ground chuck burger topped with pepper jack cheese, guacamole, pico de gallo, bacon, lettuce, tomato. Served with fries and a pickle. 12.99

 CHICKEN DIABLO Tender Chicken Breast sautéed in our cajun cream sauce served over fettuccini. Served with garlic bread...12.99

 CHICKEN CHIMICHANGAS A flour tortilla stuffed with tender chicken, tomato, cheese, sour cream & then deep fried and topped with guacamole-ranchero and con queso. Served with lettuce, Pico de Gallo, rice & refried beans...12.99

 STEAK CHIMICHANGAS A flour tortilla deep fried with marinated steak, tomatoes, colby cheese and sour cream. Topped with lettuce and con queso. Served with guacamole, salsa and refried beans. 13.99

 STEAK FAJITA Marinated skirt steak, grilled peppers and onions, served with choice of potato. 12.99

 SPECIALS SERVED WITH SOUP OF THE DAY OR HOUSE SALAD SOUP: Stuffed Pepper VEGETABLES: Chefs Choice DRINK: $7 Margaritas flights, Original, Tropical & Mango Beer: Corona Premier draft, Modelo draft 3.00