Thursday, November 30, 2017

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH SPECIALS

APPETIZER: CHORIZO POTATO SKINS
 Four potato skins topped with cheese and chorizo sausage....5.99

½ SANDWICH AND SOUP OR SALAD
 Half of a Cuban Panini. Served with your choice of soup or salad . Sorry NO Substitutions. Slaw upon request...7.99

BACON CHEESE BURGER
 A 10oz 85% lean chuck, char-grilled and served on a fresh bun with lettuce, tomato, crispy bacon, cheese, fries and a pickle (cole slaw by request). Cheeses: Mozzarella, Colby, American, Swiss, Pepper Jack & Blue Cheese.....8.79

HOT TURKEY DINNER
 Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last!.....7.99

CHICKEN SCAMPI WITH LINGUINE
 Tender chicken breast sautéed in garlic and lemon butter served over linguine with garlic bread.....9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
 SOUP: Beef Vegetable
 VEGETABLE: Cajun Corn
 DESSERT: Red Velvet Cake...6.99
 FEATURED DRINK: Southern Holiday Punch....5.50
 FEATURED MARTINI: Chocolate Snow....7.00
 FEATURED BEER: Corona, Corona Light, Dos XX .....3.50
                                   Buckets of 5.....15.00


THURSDAY DINNER SPECIALS

APPETIZER: CHORIZO POTATO SKINS
 Four potato skins topped with cheese and chorizo sausage....5.99

JOSE'S PORK CHOPS
 Two center cut pork chops (1 lb.) marinated with cajun spices, then grilled to perfection. Baked with melted blue cheese and served with your choice of potato, apple slices and vegetables.....13.99

HOT TURKEY DINNER
 Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last!.....7.99

CHICKEN SCAMPI WITH LINGUINE
 Tender chicken breast sautéed in garlic and lemon butter served over linguine with garlic bread.....9.99

CAJUN LIME SALMON
 Fresh salmon topped with cajun spices and a hint of lime. Served with vegetables and choice of potato.....14.99

BBQ STEAK
 An 8oz N.Y. Strip char-grilled to perfection and basted with our top secret BBQ sauce. Served with choice of potato and vegetable.....15.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
 SOUP: Beef Vegetable
 VEGETABLE: Cajun Corn
 DESSERT: Red Velvet Cake...6.99
 FEATURED DRINK: Southern Holiday Punch....5.50
 FEATURED MARTINI: Chocolate Snow....7.00
 FEATURED BEER: Corona, Corona Light, Dos XX .....3.50
                                   Buckets of 5.....15.00


Wednesday, November 29, 2017

WEDNESDAY LUNCH SPECIAL

APPETIZER: CHICKEN FAJITA QUESADILLA A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions.  Served with sour cream, guacamole and salsa....8.79

½ SANDWICH AND SOUP OR SALAD Half of turkey & swiss on wihite. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

PHILLY BURGER A 10 oz. ground chuck burger cooked to perfection and smothered with grilled onions, mushrooms, then topped with mozzarella cheese.  Served with a pickle and fries....8.99

STEAK FAJITA SALAD Mixed greens topped with steak, corn, fresh jalapenos, tomatoes, mozzarella cheese and fried onion strings.  Served with chipotle ranch dressing....10.99

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

 CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

 ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Cream of Tomato Basil
 VEGETABLE: Mix
 DESSERT: Red Velvet Cake...6.99
 FEATURED DRINK: Southern Holiday Punch....5.50
 FEATURED MARTINI: Chocolate Snow....7.00
 FEATURED BEER: Guiness...5.50  Half & Half ....Black & Blue....5.00

WEDNESDAY DINNER

APPETIZER: CHICKEN FAJITA QUESADILLA A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions.  Served with sour cream, guacamole and salsa....8.79

CHICKEN PICO DE GALLO Tender  8 oz. chicken breast char-grilled and topped with melted mozzarella cheese and fresh pico de gallo.  Served over rice..........10.99

 SPINACH SALMON SALAD Fresh spinach tossed with bacon, red onions, eggs, mushrooms and topped with a grilled salmon filet.  Served with hot bacon dressing on the side....10.99

FETA PORK CHOPS Two center cut pork chops topped with sautéed mushrooms, shallots, garlic, Feta cheese and red wine grilled onions.  Served with a vegetable, apple slices and choice of potato.....13.99

 CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

 ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Cream of Tomato Basil
VEGETABLE: Mix
 DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Southern Holiday Punch....5.50
FEATURED MARTINI: Chocolate Snow....7.00
 FEATURED BEER: Guiness...5.50  Half & Half ....Black & Blue....5.00



Tuesday, November 28, 2017

Tuesday Lunch & Dinner Specials

TUESDAY LUNCH SPECIALS 

APPETIZER: CHILI CHEESE FRIES A huge portion of french fries topped with Colby cheese and our award winning chili.....4.99

½ SANDWICH AND SOUP OR SALAD Half of a Corned Beef & Swiss Wrap. Served with your choice of soup or salad . Sorry NO Substitutions. Slaw upon request...7.99

ROMANO BURGER A 10 oz. ground chuck burger grilled to perfection & topped with Romano and parmesan cheese and bake with a garlic butter sauce. Served with fries and a pickle. Cole slaw upon request....8.99

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last!.....8.99

CHICKEN AND TUNA COMBO One scoop each of our homemade chicken and tuna salad. Served with fresh fruit and cottage cheese...7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Cream of Corn
VEGETABLE: California
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Southern Holiday Punch....5.50
FEATURED MARTINI: Chocolate Snow....7.00
FEATURED BEER: Domestic Bottles 3.00 Import Bottles 3.50


TUESDAY DINNER SPECIALS 

APPETIZER: CHILI CHEESE FRIES A huge portion of french fries topped with Colby cheese and our award winning chili.....4.99

CHICKEN DIVAN Tender chicken breast sautéed with fresh peas in a Swiss and parmesan cream sauce tossed with fettuccini.....12.99

ROASTED VEGGIE PASTA Fresh roasted vegetables sautéed in olive oil and garlic. Served over pasta.....9.99

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last!.....8.99

DUBLIN PORK CHOPS Two center cut pork chops ( 1 lb.) sautéed with in an Irish cream sauce with mushrooms, garlic, shallots and a hint of mint. Served with vegetables, apple slices and choice of potato....14.99

COCONUT SHRIMP SALAD 6 gulf shrimp deep fried in a coconut batter on top of mixed greens with cucumbers and tomatoes. Served with a side of apricot sauce.....10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Cream of Corn
VEGETABLE: California
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Southern Holiday Punch....5.50
FEATURED MARTINI: Chocolate Snow....7.00
FEATURED BEER: Domestic Bottles 3.00 Import Bottles 3.50

Monday, November 27, 2017

Monday Lunch & Dinner Specials

Monday Lunch Specials 

APPETIZER: HOT FETA ARTICHOKE DIP Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with parmesan cheese and baked to a golden brown. Served with warm flat bread...7.99

½ SANDWICH AND SOUP OR SALAD Half of a Chicken Finger BLT Wrap. Served with your choice of soup or salad . Sorry NO Substitutions. Slaw upon request...7.99

CAESAR BURGER A 10oz ground chuck burger char-grilled to perfection topped with bacon, Caesar salad and mozzarella cheese. Served with fries and pickle.........9.99

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

ITALIAN BEEF SANDWICH Italian beef piled high on a French roll with grilled green peppers and mozzarella cheese. Served with fries and a pickle spear. Slaw upon request....8.99

CHICKEN FINGER SALAD Just like our Chicken Finger Salad, but with Coconut style Chicken Fingers. Served with choice of dressing...8.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken & Rice
VEGETABLE: Brian's Honey Carrots
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Southern Holiday Punch....5.50
FEATURED MARTINI: Chocolate Snow....7.00
FEATURED BEER: Miller Lite Pints...2.00 Pitchers...7.00


MONDAY DINNER SPECIALS 

APPETIZER: HOT FETA ARTICHOKE DIP Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with parmesan cheese and baked to a golden brown. Served with warm flat bread...7.99

DIABLO PORK CHOPS Two center cut pork chops with spicy Cajun Alfredo sauce. Served with choice of potato, apple slices and Chef's choice of vegetable. 14.99

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

CINDY'S SHRIMP PASTA Eight gulf shrimp sautéed with shallots, garlic, tomatoes, olive oil and basil. Tossed with fettuccine pasta in a butter wine sauce...15.99

CHICKEN PICO DE GALLO Tender 8 oz. chicken breast char-grilled and topped with melted mozzarella cheese and fresh pico de gallo. Served over rice..........10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken & Rice
VEGETABLE: Brian's Honey Carrots
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Southern Holiday Punch....5.50
FEATURED MARTINI: Chocolate Snow....7.00
FEATURED BEER: Miller Lite Pints...2.00 Pitchers...7.00

Sunday, November 26, 2017

Sunday Lunch & Dinner Specials

SUNDAY LUNCH SPECIALS 

APPETIZER: HABANERO WINGS Chicken wings tossed in our spicy habanero sauce....7.49

½ SANDWICH AND SOUP OR SALAD Half of a Juanita Wrap. Served with your choice of soup or salad . Sorry NO Substitutions. Slaw upon request...7.99

BLUE CHEESE MELT A 10oz. burger topped with blue cheese and bacon on rye bread. Served with fries and a pickle spear....8.99

CHICKEN CHIMICHANGAS A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream. Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

COCONUT CHICKEN SANDWICH An 8 oz. chicken breast deep fried in a coconut batter and topped with a grilled pineapple ring. Served with apricot nectar, fries and pickle....7.99

CUCUMBER SALMON (LUNCH PORTION) A fresh 6 oz. salmon filet topped with a cucumber relish. Served with choice of potato and vegetable of the day.....9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Wisconsin Beer Cheese
VEGETABLE: Chef's Choice
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED DRINK: Citron Bloody Mary....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Miller Lite Pints...2.00 Pitchers...7.00

SUNDAY DINNER SPECIALS 

APPETIZER: HABANERO WINGS Chicken wings tossed in our spicy habanero sauce....7.49

STEAK & COCONUT SHRIMP An 8 oz. N.Y. Strip char-grilled to perfection and five fried coconut shrimp served with apricot sauce, vegetables and choice of potato..........18.99

CHICKEN DIVAN Tender chicken breast sautéed with fresh peas in a Swiss and parmesan cream sauce tossed with fettuccini.....12.99

CHICKEN CHIMICHANGAS A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream. Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper. Tossed with linguini.....14.99

CUCUMBER SALMON  A fresh 6 oz. salmon filet topped with a cucumber relish. Served with choice of potato and vegetable of the day.....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Wisconsin Beer Cheese
VEGETABLE: Chef's Choice
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED DRINK: Citron Bloody Mary....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Miller Lite Pints...2.00 Pitchers...7.00

Saturday, November 25, 2017

Saturday Lunch & Dinner Specials

SATURDAY LUNCH SPECIALS


APPETIZER: HOT FETA ARTICHOKE DIP

Feta cheese, artichoke hearts, fresh garlic and sour cream.
Topped with parmesan cheese and baked to a golden brown.
Served with warm flat bread...7.99


½ SANDWICH AND SOUP OR SALAD

Half of a Cuban Panini. Served with your choice of soup or salad
. Sorry NO Substitutions. Slaw upon request...7.99

SWISS STEAK

An 8oz N.Y. Strip slow roasted for 3 hours in a Swiss brown
gravy sauce (no knife needed). Served with mashed potatoes,
gravy and vegetables. While Supplies Last!.....12.99


CHICKEN PENNE PASTA

A tender chicken sautéed with tomatoes, garlic, Italian seasonings
& tossed with penne pasta and homemade marinara. Topped
with Asiago Cheese. Served with garlic bread.....11.99


BABY BACK RIBS

A full slab of out famous baby back ribs slow cooked and basted
with our top secret BBQ sauce. Served with vegetable and
choice of potato....15.99 Pairs well with Line 39 Pinot Nior

CAJUN LIME SALMON

Fresh salmon topped with cajun spices and a hint of lime.
Served with vegetables and choice of potato.....14.99


ABOVE ITEMS SERVED WITH SOUP OR SALAD

SOUP: Cream of Chicken and Rice
VEGETABLE: California Blend
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Great Lakes Ohio City Oatmeal Stout


SATURDAY DINNER SPECIALS

APPETIZER: HOT FETA ARTICHOKE DIP

Feta cheese, artichoke hearts, fresh garlic and sour cream.
Topped with parmesan cheese and baked to a golden brown.
Served with warm flat bread...7.99

SWISS STEAK

An 8oz N.Y. Strip slow roasted for 3 hours in a Swiss brown
gravy sauce (no knife needed). Served with mashed potatoes,
gravy and vegetables. While Supplies Last!.....12.99

CHICKEN PENNE PASTA

A tender chicken sautéed with tomatoes, garlic, Italian seasonings
& tossed with penne pasta and homemade marinara. Topped
with Asiago Cheese. Served with garlic bread.....11.99

BABY BACK RIBS

A full slab of out famous baby back ribs slow cooked and basted
with our top secret BBQ sauce. Served with vegetable and
choice of potato....15.99 Pairs well with Line 39 Pinot Nior

SHRIMP OGLIO

Sautéed shrimp with diced tomato, fresh garlic, chives and
cilantro served over linguini. Topped with Asiago cheese and
served with garlic bread....14.99

GARLIC PORK CHOPS

Two center cut pork chops (1 lb) sautéed with shallots, fresh
minced garlic, white wine and butter. Served with vegetables,
apple slices and choice of potato.....14.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD

SOUP: Cream of Chicken and Rice
VEGETABLE: California Blend
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Great Lakes Ohio City Oatmeal Stout

Friday, November 24, 2017

Friday Lunch & Dinner Specials

FRIDAY LUNCH SPECIALS 

APPETIZER: LOBSTER NACHOS New England lobster salad, melted Colby jack cheese and on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa.........9.99

½ SANDWICH AND SOUP OR SALAD Half of a Ham & Cheese Panini. Served with your choice of soup or salad . Sorry NO Substitutions. Slaw upon request...7.99

TORTILLA BURGER A 10oz. ground chuck burger topped with our Award Winning Chili, Pepper Jack Cheese, Lettuce, Chopped Tomto, Guacamole, Sour cream, and Tortilla Strips on a Pretzel Bun....8.99 Served with Fries and a Pickle

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

SALMON CLUB Fresh salmon filet topped with bacon, Colby cheese, lettuce, tomato and avocado. Served on a French roll with a homemade tomato chive aioli sauce, fries and a pickle spear.... 9.99

CAJUN CHICKEN SANDWICH An 8oz chicken breast seasoned with cajun spices and topped with green peppers and onions served on a Gourmet Bun. Served with fries and pickle.....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Tomato Florentine
VEGETABLE: Bahama Blend
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Great Lakes Ohio City Oatmeal Stout

FRIDAY DINNER SPECIALS 

APPETIZER: LOBSTER NACHOS New England lobster salad, melted Colby jack cheese and on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa.........9.99

CHIPOTLE STEAK An 8 oz. N.Y. Strip char-grilled to perfection then topped with a spicy chipotle sauce, grilled onions and green peppers. Served with vegetable and choice of potato...13.99

ROASTED VEGGIE PASTA Fresh roasted vegetables sautéed in olive oil and garlic. Served over pasta.....9.99

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99 

ASIAGO PORK CHOPS Two center cut chops baked with parmesan and Asiago cheese. Served with vegetable, choice of potato and apple slices.....13.99 

SHRIMP ALFREDO Tiger shrimp sautéed in a Parmesan cream sauce. Served over fettuccine with garlic bread...14.99 

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Tomato Florentine
VEGETABLE: Bahama Blend
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Great Lakes Ohio City Oatmeal Stout

Wednesday, November 22, 2017

WEDNESDAY LUNCH & DINNER SPECIALS

WEDNESDAY LUNCH SPECIALS

APPETIZER: CHICKEN FAJITA QUESADILLA
 A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions.  Served with sour cream, guacamole and salsa....8.79

½ SANDWICH AND SOUP OR SALAD
 Half of an Italian Panini. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

HOT ROAST BEEF PLATE
 Tender slices of roast beef piled high on white bread and topped with a brown gravy.  Served with mashed potatoes and vegetable of the day...9.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

CORNED BEEF AND CABBAGE
 Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

FETA SALMON - LUNCH PORTION
 A 6 oz fresh salmon filet topped with spinach and feta cheese.  Served with vegetable and choice of potato....9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Chicken Tomato Basil
 VEGETABLE: Buttered Corn
 DESSERT: Red Velvet Cake...6.99
 FEATURED DRINK: Autumn Sangria....5.50
 FEATURED MARTINI: Pumpkin Spice Martini ....7.00
 FEATURED BEER: Guinness.....5.50   Half & Half, Black & Blue....5.00


WEDNESDAY DINNER SPECIALS

APPETIZER: CHICKEN FAJITA QUESADILLA
 A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions.  Served with sour cream, guacamole and salsa....8.79

CHICKEN HONEY DIJON
 An 8 oz chicken breast sauté;ed in honey Dijon sauce.  Served with vegetable and choice of potato....10.99

HOT ROAST BEEF PLATE
 Tender slices of roast beef piled high on white bread and topped with a brown gravy.  Served with mashed potatoes and vegetable of the day...9.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

CORNED BEEF AND CABBAGE\
 Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

FETA SALMON
 Fresh salmon topped with spinach and feta cheese.  Served with vegetable and choice of potato...13.99

DIABLO PORK CHOPS
 Two center cut pork chops with spicy Cajun Alfredo sauce.  Served with choice of potato, apple slices and Chef's choice of vegetable. 14.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Chicken Tomato Basil
 VEGETABLE: Buttered Corn
 DESSERT: Red Velvet Cake...6.99
 FEATURED DRINK: Autumn Sangria....5.50
 FEATURED MARTINI: Pumpkin Spice Martini ....7.00
 FEATURED BEER: Guinness.....5.50   Half & Half, Black & Blue....5.00

Tuesday, November 21, 2017

Tuesday Lunch & Dinner Specials

TUESDAY LUNCH SPECIALS 

APPETIZER: FINGER QUARTET Two each of our world famous chicken fingers prepared Original, BBQ style, buffalo style and coconut style. Served with finger mustard,ranch, blue cheese, and apricot nectar...10.49
½ SANDWICH AND SOUP OR SALAD Half of a Turkey Melt. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

ROSALIE'S FINGER BOWL A layer of mashed potatoes, corn and our & World Famous Chicken Fingers topped, with gravy and cheese.....7.99

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last!.....8.99

CAJUN SALMON CAESAR SALAD Romaine lettuce tossed with Caesar dressing and topped with fresh salmon grilled in Cajun seasonings.....11.99

LALO'S BURGER A 10oz. ground chuck burger topped with spicy peppered bacon, grilled avocados, Mexican three cheese blend and a ranchero-pico de gallo aioli. Served with fries and pickle.....8.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken Tortilla
VEGETABLE: Dill Carrots
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Import Bottles...3.50 Domestic Bottles...3.00

TUESDAY DINNER SPECIALS 

APPETIZER: FINGER QUARTET Two each of our world famous chicken fingers prepared Original, BBQ style, buffalo style and coconut style. Served with finger mustard,ranch, blue cheese, and apricot nectar...10.49

ROSALIE'S FINGER BOWL A layer of mashed potatoes, corn and our & World Famous Chicken Fingers topped, with gravy and cheese.....7.99 

CAJUN COD A fresh cod filet lightly coated with bread crumbs and seasoned with cajun spices. Served with vegetable and choice of potato.....11.99 

MEAT LOAF PLATE Homemade meatloaf served with mashed potatoes and gravy. While Supplies Last!.....8.99

PEPPERCORN PORK CHOPS Two center cut pork chops (1 lb.) sautéed with garlic, wine and black cracked peppercorns. Served with vegetable, apple slices and choice of potato.....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken Tortilla
VEGETABLE: Dill Carrots
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Import Bottles...3.50 Domestic Bottles...3.00

Monday, November 20, 2017

Monday Lunch & Dinner Specials

MONDAY LUNCH SPECIALS 

APPETIZER: MEXICAN PIZZA A giant flour tortilla topped with refried beans, melted jack cheese, green onions, diced tomatoes and jalapenos . Served with fresh salsa and sour cream......7.99

½ SANDWICH AND SOUP OR SALAD Half of a Reuben Sandwich. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

TERIYAKI CHICKEN SANDWICH An 8oz chicken breast topped with teriyaki sauce. Served with fries and pickle...7.99 CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

SALMON CAESAR SALAD Romaine lettuce tossed with Caesar dressing and topped with a fresh salmon filet.....11.99

CHILI MAC Our award winning chili tossed with homemade macaroni & cheese....6.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken & Rice
VEGETABLE: Mixed Vegetables
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Miller Lite Draft.....2.00 pints....7.00 pitcher

MONDAY DINNER SPECIALS 

APPETIZER: MEXICAN PIZZA A giant flour tortilla topped with refried beans, melted jack cheese, green onions, diced tomatoes and jalapenos . Served with fresh salsa and sour cream......7.99

QUESO AZUL N.Y. STRIP An 8 oz Cajun N.Y. Strip char-grilled steak with melted blue cheese. Served with choice of potato and vegetable of the day.....13.99

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

GARLIC SHRIMP PASTA Jumbo gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccini...15.99

BBQ PORK CHOPS Two center cut chops basted in our own BBQ sauce served with choice of potato, vegetable and apple slices.....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken & Rice
VEGETABLE: Mixed Vegetables
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Miller Lite Draft.....2.00 pints....7.00 pitcher

Sunday, November 19, 2017

SUNDAY LUNCH & DINNER

SUNDAY LUNCH SPECIALS

APPETIZER: FRIED ZUCCHINI
 Fresh Zucchini battered to order and served with Ranch dressing.....5.99

½ SANDWICH AND SOUP OR SALAD
 Half of a Ham Panini. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

STEAK AND EGGS
 8oz N.Y. Strip & two scrambled eggs. Served with au gratin potatoes.....11.99

COCONUT CHICKEN SANDWICH
 An 8 oz. chicken breast deep fried in a coconut batter and topped with a grilled pineapple ring. Served with apricot nectar, fries and pickle....7.99

CHICKEN CHIMICHANGAS
 A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream. Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

VELVEETA OLIVE BURGER
 Our 10 oz. ground chuck burger char-grilled to perfection then topped with chopped Spanish olives, crispy bacon and Velveeta cheese. Served with a pickle and fries. Slaw upon request....8.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Chicken Noodle or Baked French Onion
VEGETABLE: Chef's Choice DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Citron Bloody Mary....5.50
FEATURED MARTINI:Turtle Pumpkin Martini ....7.00
FEATURED BEER: Miller Lite Draft.....2.00 pints.... 7.00 pitcher

SUNDAY DINNER SPECIALS

APPETIZER: FRIED ZUCCHINI
 Fresh Zucchini battered to order and served with Ranch dressing.....5.99

STEAK VALENCIA
 Tender strips of steak sautéed with green onions, diced tomatoes, crushed red pepper and shallots. Served over fettuccine. A little spicy!.....15.99

BREADED PORK CHOPS
Two center cut chops dipped in Japanese bread crumbs & grilled to a golden brown. Served with vegetable, choice of potato and apple slices....12.99

CHICKEN CHIMICHANGAS
 A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream. Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

FETA CHICKEN PASTA
 Tender pieces of a chicken breast sautéed with shallots, fresh garlic, white wine and tossed with linguini. Topped with feta cheese and served with garlic bread...11.99

CUCUMBER SALMON Fresh salmon topped with cucumber relish. Served with choice of potato and vegetable of the day.....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Chicken Noodle or Baked French Onion
VEGETABLE: Chef's Choice
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Citron Bloody Mary....5.50
FEATURED MARTINI:Turtle Pumpkin Martini ....7.00
FEATURED BEER: Miller Lite Draft.....2.00 pints.... 7.00 pitcher

Saturday, November 18, 2017

Saturday Lunch & Dinner Specials

SATURDAY LUNCH SPECIALS

APPETIZER: SHRIMP COCKTAIL Six chilled Gulf Shrimp served over carrots, celery with cocktail sauce......9.99

½ SANDWICH AND SOUP OR SALAD Half of a Chicken Salad Sandwich. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99 BLT

BLT CHICKEN FINGER WRAP Bacon, lettuce, tomato, and our "World Famous" chicken fingers wrapped in a flour tortilla.  Served with fries and a pickle spear. Cole slaw available upon request....7.99

BEEF STEAK SANDWICH A 6 oz. juicy NY strip served on a toasted French roll topped with mozzarella cheese and Onion Shoestrings.  Served with pickle and fries. 8.99

BABY BACK RIBS A full slab of out famous baby back ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato....15.99 Pairs well with Line 39 Pinot Nior

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Cream of Chicken and Rice
VEGETABLE: Chef's Choice
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Whiskey Mule....5.50
FEATURED MARTINI: Turtle Pumpkin Martini  ....7.00
FEATURED BEER: Great Lake Ohio City Oatmeal Stout.....5.50


SATURDAY DINNER SPECIALS

APPETIZER: SHRIMP COCKTAIL Six chilled Gulf Shrimp served over carrots, celery with cocktail sauce......9.99

BLT CHICKEN FINGER WRAP Bacon, lettuce, tomato, and our "World Famous" chicken fingers wrapped in a flour tortilla.  Served with fries and a pickle spear. Cole slaw available upon
request....7.99

GARLIC SHRIMP PASTA Jumbo gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccini...15.99

CHIPOTLE PORK CHOPS Two center cut chops topped with a spicy chipotle sauce.  Served with choice of potato, vegetable and apple slices.....13.99

BABY BACK RIBS A full slab of out famous baby back ribs slow cooked and basted with our top secret BBQ sauce.  Served with vegetable and choice of potato....15.99 Pairs well with Line 39 Pinot Nior

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Cream of Chicken and Rice
VEGETABLE: Chef's Choice
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Whiskey Mule....5.50
FEATURED MARTINI: Turtle Pumpkin Martini  ....7.00
FEATURED BEER: Great Lake Ohio City Oatmeal Stout.....5.50

Friday, November 17, 2017

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: MOZZARELLA POTATO SKINS
 4 potato skins topped with mozzarella cheese, bacon and green onion.  Served with a side of sour cream.....4.99

½ SANDWICH AND SOUP OR SALAD
 Half of a Turkey Panini. Served with your choice of soup or salad . Sorry NO Substitutions.  Slaw upon request...7.99

AMELIA'S PARMESAN CHICKEN WRAP
 Tender chicken rolled in a giant tortilla with parmesan onion strings, lettuce, tomatoes and chipotle ranch dressing.  Served with fries and a pickle spear Slaw upon request.(Slaw upon request).....7.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

BEEF STEAK SALAD
 Tender strips of skirt steak layered on top of a bed of mixed greens with Colby cheese, bacon, and cucumbers.  served with A1 ranchero dressing....9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Mushroom Barley
 VEGETABLE: California Mix
 DESSERT:  Pumpkin Cheesecake...4.99
 FEATURED DRINK: Whiskey Mule....5.50
 FEATURED MARTINI:Turtle Pumpkin Martini  ....7.00
 FEATURED BEER: Great Lake Ohio City Oatmeal Stout.....5.50


FRIDAY DINNER SPECIALS

APPETIZER: MOZZARELLA POTATO SKINS
 4 potato skins topped with mozzarella cheese, bacon and green onion. Served with a side of sour cream.....4.99

B & B PORK CHOPS
 Two center cut chops grilled and topped with blue cheese, garlic and Cajun seasoning. Served with apple slices, vegetable and choice of potato.....13.99

ARIZONA CHICKEN
 A tender chicken breast topped with pico de gallo and mozzarella cheese. Served with vegetable and choice of potato......10.99

ASIAGO STEAK
 An 8oz N.Y. strip steak grilled to perfection and topped with Asiago cheese, shallots and garlic butter.  Served with choice of potato and vegetable.....13.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

SHRIMP ALFREDO
 Tiger shrimp sautéed in a Parmesan cream sauce.  Served over fettuccine with garlic bread...14.99

 ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Mushroom Barley
 VEGETABLE: California MIx
 DESSERT:  Pumpkin Cheesecake...4.99
 FEATURED DRINK: Whiskey Mule....5.50
 FEATURED MARTINI:Turtle Pumpkin Martini  ....7.00
 FEATURED BEER: Great Lake Ohio City Oatmeal Stout.....5.50

Thursday, November 16, 2017

THURSDAY LUNCH & DINNER SPECIALS

THURSDAY LUNCH SPECIALS

APPETIZER: CHILI CHEESE FRIES
 A huge portion of french fries topped with Colby cheese and our award winning chili.....4.99

½ SANDWICH AND SOUP OR SALAD
 Half of a Chicken Salad Sandwich. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

BLT CHOPPED CHICKEN SALAD
 Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side.....10.99

HOT TURKEY DINNER
 Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last!.....7.99

BBQ PULLED PORK SLIDERS WITH FRIES
 Our delicious pulled pork covered in homemade BBQ sauce served on 3 slider buns with fries and a pickle....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Chicken Enchilada
 VEGETABLE: Pacific Blend
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK: Margarita....3.50
 FEATURED MARTINI:Turtle Pumpkin Martini ....7.00
 FEATURED BEER: Corona, Corona Lite, Dos XX.....3.50 Buckets of 5.....15.00

THURSDAY DINNER SPECIALS

APPETIZER: CHILI CHEESE FRIES
 A huge portion of french fries topped with Colby cheese and our award winning chili.....4.99

JACK DANIELS MARINATED STEAK
 An 8oz N.Y. Strip steak marinated in a Jack Daniels glaze and char-grilled to perfection. Served with vegetable and choice of potato.....13.99

HOT TURKEY DINNER
 Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last!.....7.99

BAKED CHICKEN MOSTACCIOLI
 Tender pieces of chicken breast baked with mostaccioli and marinara sauce topped with mozzarella cheese. Served with garlic bread.....9.99

JOSE'S PORK CHOPS
 Two center cut pork chops (1 lb.) marinated with cajun spices, then grilled to perfection. Baked with melted blue cheese and served with your choice of potato, apple slices and vegetables.....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Chicken Enchilada
 VEGETABLE: Pacific Blend
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK: Margarita....3.50
 FEATURED MARTINI:Turtle Pumpkin Martini ....7.00
 FEATURED BEER: Corona, Corona Lite, Dos XX.....3.50 Buckets of 5.....15.00

Wednesday, November 15, 2017

WEDNESDAY LUNCH

 APPETIZER: BUFFALO CHICKEN POTATO SKINS 4 Potato skins topped with buffalo chicken, Colby cheese and green onion.  Served with sour cream and blue cheese.....5.99

½ SANDWICH AND SOUP OR SALAD Half of a 3 Layer Club. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

 POT ROAST TACOS Three flour tortillas topped with our homemade pot roast, cheese, lettuce and tomato.  Served with rice and refried beans....7.49

 VTG CHICKEN PANINI Marinated grilled chicken breast, shredded lettuce, tomatoes, feta cheese & olive relish pressed on panini bread.  Served with fries and a pickle spear.  Slaw upon request.........8.99

CHICKEN FAJITA SALAD Mixed greens topped with chicken, corn, fresh jalapenos, tomatoes, mozzarela cheese and fried onion strings.  Served with chipotle ranch dressing.....8.99

 ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

 CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Cream of Tomato Basil
VEGETABLE: Sicilian Mix
DESSERT: Christiansen's Pumpkin Cheesecake...4.99
 FEATURED DRINK: Whiskey Mule....5.50
 FEATURED MARTINI: Fricke's Turtle Pumpkin Martini  ....7.00
FEATURED BEER: Guinness...5.50   Half&Half...Black&Blue..5.00



WEDNESDAY DINNER

APPETIZER: BUFFALO CHICKEN POTATO SKINS 4 Potato skins topped with buffalo chicken, Colby cheese and green onion.  Served with sour cream and blue cheese.....5.99

 CHICKEN FAJITA SALAD Mixed greens topped with chicken, corn, fresh jalapenos, tomatoes, mozzarela cheese and fried onion strings.  Served with chipotle ranch dressing.....8.99

 STEAK ALFREDO Tender steak tossed with Alfredo sauce and tomatoes.  Served over fettuccini with a side of garlic bread.....12.99

GARLIC PORK CHOPS Two center cut pork chops (1 lb) sautéed with shallots, fresh minced garlic, white wine and butter.  Served with vegetables, apple slices and choice of potato.....14.99

 CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

 ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

 ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Cream of Tomato Basil
 VEGETABLE: Sicilian Mix
DESSERT: Christiansen's Pumpkin Cheesecake...4.99
 FEATURED DRINK: Whiskey Mule....5.50
 FEATURED MARTINI: Fricke's Turtle Pumpkin Martini  ....7.00
FEATURED BEER: Guinness...5.50   Half&Half...Black&Blue..5.00

Monday, November 13, 2017

Monday Lunch & Dinner Specials

MONDAY LUNCH SPECIALS


APPETIZER: BBQ PORK SLIDERS Tender roasted pork sliced and tossed with our famous BBQ sauce served on slider buns....7.99

½ SANDWICH AND SOUP OR SALAD Half of a Pot Roast Sandwich. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

MEXICAN COBB SALAD Mixed greens topped with marinated fajita steak, Colby cheese, tomatoes, avocado and crispy tortilla strips. Served with a side of Chipotle Ranch....10.99

THOUSAND ISLAND BURGER A 10oz ground Chuck burger topped with spicy bacon, American cheese, lettuce, diced tomato and thousand island dressing. Served with fries and a pickle...8.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken Pinata
VEGETABLE: Garlic Carrots
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Whiskey Mule....5.50
FEATURED MARTINI: Turtle Pumpkin Martini ....7.00
FEATURED BEER: Miller Lite Pints 2.00 Pitchers 7.00



MONDAY DINNER SPECIALS


APPETIZER: BBQ PORK SLIDERS Tender roasted pork sliced and tossed with our famous BBQ sauce served on slider buns....7.99

COUNTRY FRIED CHOPS Two center cut pork chops dipped in a top secret batter recipe then topped with our homemade country gravy. Served with mashed potatoes, apple slices and vegetable of the day...13.99

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

ITALIAN STYLE COD A fresh cod filet seasoned with Italian spices and topped with marinara. Served with vegetable and choice of potato....12.99

STEAK ROMANO An 12oz N.Y. strip baked in garlic butter, red wine, Italian bread crumbs and Romano cheese. Served with vegetable and choice of potato...15.99


ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken Pinata
VEGETABLE: Garlic Carrots
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Whiskey Mule....5.50
FEATURED MARTINI: Turtle Pumpkin Martini ....7.00
FEATURED BEER: Miller Lite Pints 2.00 Pitchers 7.00

Sunday, November 12, 2017

Sunday Lunch & Dinner Specials

SUNDAY LUNCH SPECIALS

APPETIZER: HALEY'S SOUTHWEST CHEESE FRIES
A generous portion of fries topped with our award winning chili, cheese, sour cream and jalapenos. Served with ranch dressing...5.99

TURKEY CLUB PANINI Roasted turkey, bacon, tomatoes, Swiss cheese and mayo pressed on panini bread.  Served with fries and a pickle spear.  Slaw upon request...8.29

CHICKEN CHIMICHANGAS A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream.  Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

HAM & CHEESE OMELETTE Three eggs cooked with ham and Colby cheese. Served with au gratin potatoes...7.99

BUFFALO CHICKEN CAESAR SALAD Romaine lettuce tossed in Caesar dressing topped with our World Famous Chicken Fingers... Buffalo style.....9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Lentil VEGETABLE: Chef's Choice
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED DRINK: Bloody Mary....5.50
FEATURED MARTINI: Pumpkin Spice Martini  ....7.00
FEATURED BEER: Pollyanna Lexical 16oz IPA.....6.00
FEATURED BEER: Miller Lite Pints 2.00 Pitchers 7.00


SUNDAY DINNER SPECIALS

APPETIZER: HALEY'S SOUTHWEST CHEESE FRIES A generous portion of fries topped with our award winning chili, cheese, sour cream and jalapenos. Served with ranch dressing...5.99

IRISH STEAK PASTA A NY strip sautéed with shallots, garlic, fresh spinach and mushrooms in a whiskey cream sauce.  Served over fettuccine....15.99

HORSERADISH CRUSTED SALMON An 8 oz salmon filet encrusted in horseradish and layered over zucchini, diced tomatoes and grilled onions sautéed in a butter garlic wine sauce...13.99

CHICKEN CHIMICHANGAS A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream.  Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

BERNAISE PORK CHOPS Two center cut chops topped with bernaise sauce.  Served with vegetable, choice of potato and apple slices....14.99

CHICKEN ALA CORDON BLEU An 8oz. chicken breast topped with grilled ham and mozzarella cheese. Served with choice of potato and vegetable.....10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Lentil VEGETABLE: Chef's Choice
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED DRINK: Bloody Mary....5.50
FEATURED MARTINI: Pumpkin Spice Martini  ....7.00
FEATURED BEER: Pollyanna Lexical 16oz IPA.....6.00
FEATURED BEER: Miller Lite Pints 2.00 Pitchers 7.00

Saturday, November 11, 2017

Saturday Lunch & Dinner specials

SATURDAY LUNCH SPECIALS


APPETIZER: CUBAN SLIDERS
Six mini Cuban sliders with mustard/mayo sauce, sliced pickles, pulled
pork, salami ham, tomato, and Swiss cheese. Served on slider
buns.....9.99

½ SANDWICH AND SOUP OR SALAD
Half of a Turkey Reuben. Served with your choice of a house salad or our
homemade soup of the day. Sorry NO substitutions.....6.99

BABY BACK RIBS
A full slab of out famous baby back ribs slow cooked and basted with our
top secret BBQ sauce. Served with vegetable and choice of potato....15.99
Pairs well with Line 39 Pinot Nior

COCONUT CHICKEN SANDWICH
An 8 oz. chicken breast deep fried in a coconut batter and topped with a
grilled pineapple ring. Served with apricot nectar, fries and pickle....7.99

FETA CHICKEN PASTA
Tender pieces of a chicken breast sautéed with shallots, fresh garlic, white
wine and tossed with linguini. Topped with feta cheese and served with
garlic bread...11.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Cream of Chicke & Rice
VEGETABLE: Bahama MIx
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Pollyanna Lexical 16oz IPA.....6.00


SATURDAY DINNER SPECIALS

APPETIZER: CUBAN SLIDERS
Six mini Cuban sliders with mustard/mayo sauce, sliced pickles, pulled pork,
salami ham, tomato, and Swiss cheese. Served on slider buns.....9.99

CHICKEN CUCUMBER BRUSCHETTA SALAD
Tender grilled chicken tossed with diced cucumbers, tomatoes, garlic, red onions
mozzarella cheese and basil in a vinaigrette dressing served over mixed
greens....8.99

CAJUN SHRIMP PASTA
Tender gulf shrimp char-grilled with cajun spices tossed with tomatoes, green
onions, garlic and shallots. Served over pasta......14.99

COCONUT CHICKEN SANDWICH
An 8 oz. chicken breast deep fried in a coconut batter and topped with a grilled
pineapple ring. Served with apricot nectar, fries and pickle....7.99

BABY BACK RIBS
A full slab of out famous baby back ribs slow cooked and basted with our top
secret BBQ sauce. Served with vegetable and choice of potato....15.99 Pairs well
with Line 39 Pinot Nior

STEAK ROMANO
An 12oz N.Y. strip baked in garlic butter, red wine, Italian bread crumbs and
Romano cheese. Served with vegetable and choice of potato...15.99

GARLIC COD
Fresh cod grilled to perfection then topped with lemon garlic butter. Served with
vegetable and choice of potato.....11.99


Friday, November 10, 2017

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: COCONUT SHRIMP
 Gulf shrimp rolled in coconut then fried to a golden brown.  Served with apricot sauce.....9.99

½ SANDWICH AND SOUP OR SALAD
 Half of a Egg Salad Sandwich. Served with your choice of soup or salad . Sorry NO Substitutions.  Slaw upon request...7.99

SALMON CLUB
 Fresh salmon filet topped with bacon, Colby cheese, lettuce, tomato and avocado. Served on a French roll with a homemade tomato chive aioli sauce, fries and a pickle spear.... 9.99

 ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

CHICKEN PATTY MELT
 An 8oz chicken breast topped with American cheese and grilled onions. Served on rye bread with fries and pickle.........9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Cream of Broccoli
 VEGETABLE: California Mix
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK: Southern Frost.....5.50
 FEATURED MARTINI: Pumpkin Spice Martini  ....7.00
 FEATURED BEER: Pollyanna Lexical 16oz IPA.....6.00


FRIDAY DINNER SPECIALS

APPETIZER: COCONUT SHRIMP
 Gulf shrimp rolled in coconut then fried to a golden brown.  Served with apricot sauce.....9.99

ARIZONA CHICKEN
 A tender chicken breast topped with pico de gallo and mozzarella cheese. Served with vegetable and choice of potato......10.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

CRANBERRY-ORANGE  PORK CHOPS
 Two center cut eight ounce pork chops char-grilled then topped with Jose's homemade orange cranberry sauce.  Served with your choice of potato, apple slices and vegetables....13.99

GARLIC SHRIMP PASTA
 Jumbo gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccini...15.99

 ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Cream of Broccoli
 VEGETABLE: California Mix
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK: Southern Frost.....5.50
 FEATURED MARTINI: Pumpkin Spice Martini  ....7.00
 FEATURED BEER: Pollyanna Lexical 16oz IPA.....6.00

Thursday, November 9, 2017

Thursday Lunch & Dinner Specials

THURSDAY LUNCH SPECIALS 


APPETIZER: HOT FETA ARTICHOKE DIP Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with parmesan cheese and baked to a golden brown. Served with warm flat bread...7.99

½ SANDWICH AND SOUP OR SALAD Half of a Chicken Salad Wrap. Served with your choice of soup or salad . Sorry NO Substitutions. Slaw upon request...7.99

POT ROAST CHEESY MELT Our delicious slow cooked pot roast topped with Colby-jack cheese and baked to perfection! Served on a French roll, with a pickle, fries and a side of Bistro sauce. Be daring, add hot Giardiniera peppers to it!.....7.99

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last!.....7.99

SPINACH SALMON SALAD Fresh spinach tossed with bacon, red onions, eggs, mushrooms and topped with a grilled salmon filet. Served with hot bacon dressing on the side....10.99

CHICKEN CLUB WRAP A flour tomato tortilla filled with chicken, ham, bacon, Colby cheese, tomato, lettuce and mayo. Served with fries and pickle.....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken Noodle
VEGETABLE: Mixed Veggies
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Bottles of Corona, Corona Lite, Dos XX, or Tecate Light 3.50

THURSDAY DINNER SPECIALS 


APPETIZER: HOT FETA ARTICHOKE DIP Feta cheese, artichoke hearts, fresh garlic and sour cream. Topped with parmesan cheese and baked to a golden brown. Served with warm flat bread...7.99

JACK DANIELS MARINATED STEAK An 8oz N.Y. Strip steak marinated in a Jack Daniels glaze and char-grilled to perfection. Served with vegetable and choice of potato.....13.99 

SHRIMP AL FORNO PASTA Tiger shrimp sautéed with fresh garlic and tossed with pasta in a parmesan cream sauce. Served with garlic bread.... 14.99 

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy. Served with mashed potatoes. While Supplies Last!.....7.99 

CHICKEN SAHARA Tender chicken breast sauted in shallots, garlic, white wine, artichoke hearts, mushrooms and bacon bits in light creamy sauce. Served with choice of potato and vegetable of the day.....10.99 

PICO DE GALLO SALMON Fresh 8 oz salmon filet topped with melted mozzarella cheese and homemade pico de gallo. Served over steamed white rice.....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Chicken Noodle
VEGETABLE: Mixed Veggies
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Bottles of Corona, Corona Lite, Dos XX, or Tecate Light 3.50

Wednesday, November 8, 2017

Wednesday Lunch & Dinner Specials

WEDNESDAY  LUNCH

APPETIZER: CHIPS, SALSA, AND GUACAMOLE COMBO Self Explanatory!...5.99

½ SANDWICH AND SOUP OR SALAD Half of a Turkey BLT. Served with your choice of soup or salad . Sorry NO Substitutions.  Slaw upon request...7.99

CAJUN CHICKEN SALAD Marinated cajun chicken breast served on top of mixed greens, diced tomatoes, chopped egg, red onion and mushrooms.  Served with a chipotle ranchero sauce..8.99

LOBSTER TOSTADAS Three tostadas topped with our  homemade lobster salad, lettuce, tomatoes,  and Colby cheese.....8.99

CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99
 Pairs well with Guiness or Killians Red.

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Indian Summer
VEGETABLE: Peas & Carrots
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini  ....7.00
FEATURED BEER: Guinness....5.50 ..Half & Half ...Black & Blue ...5.00



WEDNESDAY DINNER SPECIALS


APPETIZER: CHIPS, SALSA, AND GUACAMOLE COMBO Self Explanatory!...5.99

CHICKEN ROMANO An 8oz chicken breast sauted with garlic butter then baked with Italian bread crumbs and Romano cheese.  Served with vegetable and choice of potato.....10.99

BBQ PULLED PORK DINNER Tender seasoned hand pulled BBQ pork piled high on a slice of toasted garlic bread.  Served with vegetables and choice of potato....9.99

CAJUN STEAK & GRILLED SHRIMP An 8oz N.Y. strip char-grilled with authentic cajun spices, topped with grilled onions and peppers and accompanied by 5 gulf grilled shrimp.  Served with vegetable and choice of potato.....18.99

CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Indian Summer
VEGETABLE: Peas & Carrots
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini  ....7.00
FEATURED BEER: Guinness....5.50 ..Half & Half ...Black & Blue ...5.00

Tuesday, November 7, 2017

Tuesday Lunch and Dinner Specials

TUESDAY LUNCH SPECIALS


APPETIZER: CHILI CHEESE FRIES
A huge portion of french fries topped with Colby cheese and our
award winning chili.....4.99

½ SANDWICH AND SOUP OR SALAD
Half of a Reuben sandwhich served with your choice of soup or
salad . Sorry NO Substitutions. Slaw upon request...7.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy.
While Supplies Last!.....8.99

BLT CHICKEN FINGER WRAP
Bacon, lettuce, tomato, and our "World Famous" chicken fingers
wrapped in a flour tortilla. Served with fries and a pickle spear.
Cole slaw available upon request....7.99

POT ROAST ENCHILADAS
Three enchiladas filled with our homemade pot roast, mole sauce
and topped with Colby cheese. Served with rice and refried
beans....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Chicken and Rice
VEGETABLE: Cajun Corn
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Import Bottles..3.50 Domestic Bottles..3.00

TUESDAY DINNER SPECIALS


APPETIZER: CHILI CHEESE FRIES
A huge portion of french fries topped with Colby cheese and our award
winning chili.....4.99

SHRIMP SESAME
Gulf shrimp fried then sautéed with broccoli in an apricot sauce and
served over fried rice.....15.99

POT ROAST ENCHILADAS
Three enchiladas filled with our homemade pot roast, mole sauce and
topped with Colby cheese. Served with rice and refried beans....7.99

MEAT LOAF PLATE
Homemade meatloaf served with mashed potatoes and gravy. While
Supplies Last!.....8.99

CHICKEN ITALIANO
A tender chicken breast sauté with shallots, fresh garlic, diced tomatoes,
mushrooms, red wine and marinara sauce. Served with vegetable and
choice of potato....10.99

BORDELAISE PORK CHOPS
Two center cut chops covered with our homemade bordelaise sauce.
Served with vegetable, choice of potato and apple slices....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Chicken and Rice
VEGETABLE: Cajun Corn
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Import Bottles..3.50 Domestic Bottles..3.00

Monday, November 6, 2017

Monday Lunch & Dinner Specials

MONDAY LUNCH SPECIALS 


APPETIZER: MEXICAN POTATO SKINS Four of our delicious potato skins topped with refried beans, Colby cheese and green onions. Served with sour cream...5.99

½ SANDWICH AND SOUP OR SALAD Half of a Reuben Panini. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

SLOPPY JOE'S VTG's homemade Sloppy Joe's served on a hamburger bun with a pickle and fries.....make sure you get extra napkins....6.99

BLT SLIDERS Bacon, lettuce, tomatoes and mayo served on 3 slider buns with fries and a pickle spear. Cole slaw upon request.....7.99

CHICKEN FAJITA WRAP Marinated chicken breast, green peppers, onions and Colby cheese wrapped in a flour tortilla. Served with fries. Slaw upon request....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Split Pea
VEGETABLE: Brian's Honey Carrots
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Miller Lite Draft...2.00 Pint ...7.00 Pitcher

MONDAY DINNER SPECIALS 


APPETIZER: MEXICAN POTATO SKINS Four of our delicious potato skins topped with refried beans, Colby cheese and green onions. Served with sour cream...5.99

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last!.....7.99

STEAK ALFREDO Tender steak tossed with Alfredo sauce and tomatoes. Served over fettuccini with a side of garlic bread.....12.99

VTG CUCUMBER CHICKEN BREAST Tender chicken breast topped with cucumber relish. Served with choice of potato and vegetable of the day...11.99

TERIYAKI PORK CHOPS Two 8 oz. center cut pork chops char-grilled and topped with our teriyaki sauce. Served with apple slices, vegetable and choice of potato....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Split Pea
VEGETABLE: Brian's Honey Carrots
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Southern Frost.....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Miller Lite Draft...2.00 Pint ...7.00 Pitcher

Sunday, November 5, 2017

SUNDAY LUNCH & DINNER SPECIALS

SUNDAY LUNCH SPECIALS


APPETIZER: LOBSTER TOSTADAS Three tostadas topped with our homemade lobster salad, lettuce, tomatoes, and Colby cheese.....8.99

½ SANDWICH AND SOUP OR SALAD Half of a Chicken Salad Sandwhich . Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

CHICKEN PENNE PASTA - LUNCH PORTION A tender chicken 8oz chicken breast sautéed with tomatoes and garlic, Italian seasonings & tossed with penne pasta and homemade marinara. Served with garlic bread......10.99

HAM & CHEESE OMLETTE Three eggs cooked with ham and Colby cheese.  Served with au gratin potatoes. 7.99

CHICKEN CHIMICHANGAS A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream. Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99 

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Cream Of Mushroom 
VEGETABLE: Chef's Choice 
DESSERT: Pumpkin Cheesecake...4.99 
FEATURED DRINK: Citron Bloody Mary.....5.50 
FEATURED MARTINI: Pumpkin Spice Rum Martini ....7.00 
FEATURED BEER: Miller Lite Draft...2.00 Pint ...7.00 Pitcher

SUNDAY DINNER SPECIALS


APPETIZER: LOBSTER TOSTADAS Three tostadas topped with our homemade lobster salad, lettuce, tomatoes, and Colby cheese.....8.99

CHICKEN PENNE PASTA A tender chicken 8oz chicken breast sautéed with tomatoes and garlic, Italian seasonings & tossed with penne pasta and homemade marinara. Served with garlic bread......11.99

HOLLANDAISE STEAK An 8 oz. N.Y. Strip Steak grilled to perfection and topped with hollandaise sauce. Served with Chef's choice of vegetable and choice of potato...13.99

CHICKEN CHIMICHANGAS A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream. Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

GARLIC SHRIMP PASTA Jumbo gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccine...15.99

DIABLO PORK CHOPS Two center cut pork chops with spicy Cajun Alfredo sauce. Served with choice of potato, apple slices and Chef's choice of vegetable. 14.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Cream Of Mushroom
VEGETABLE: Chef's Choice
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK: Citron Bloody Mary.....5.50
FEATURED MARTINI: Pumpkin Spice Rum Martini ....7.00
FEATURED BEER: Miller Lite Draft...2.00 Pint ...7.00 Pitcher

Saturday, November 4, 2017

Saturday Lunch & Dinner specials

SATURDAY LUNCH SPECIALS
APPETIZER: BBQ PULLED PORK NACHOS
Served with smoked pulled pork simmered in our homemade BBQ sauce,
guacamole, sour cream, cheese, olives, lettuce, tomatoes and jalapenos
(Salsa by request).....9.99
½ SANDWICH AND SOUP OR SALAD
Half of a Tuna Melt served with your choice of soup or salad . Sorry NO
Substitutions. Slaw upon request...7.99
SALMON CAESAR SALAD
Romaine lettuce tossed with Caesar dressing and topped with a fresh
salmon filet.....11.99
BABY BACK RIBS
A full slab of out famous baby back ribs slow cooked and basted with our
top secret BBQ sauce. Served with vegetable and choice of potato....15.99
Pairs well with Line 39 Pinot Nior
CAJUN CHICKEN SANDWICH
An 8oz chicken breast seasoned with cajun spices and topped with green
peppers and onions served on a Gourmet Bun. Served with fries and
pickle.....7.99
CHIPOTLE AVOCADO BURGER
A 10 oz. burger topped with pepper jack cheese and chipotle-avocado
sauce. Served with fries and pickle. Cole slaw upon request....8.99
ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Wisconsin Beer Cheese
VEGETABLE: California
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK : Pink Starburst.....5.50
FEATURED MARTINI: Pink Martini ....7.00
FEATURED BEER: Lakefront Pumpkin Lager.....5.50

SATURDAY DINNER SPECIALS
APPETIZER: BBQ PULLED PORK NACHOS
Served with smoked pulled pork simmered in our homemade BBQ sauce,
guacamole, sour cream, cheese, olives, lettuce, tomatoes and jalapenos (Salsa by
request).....9.99
TERIYAKI CHICKEN
An 8 oz. juicy chicken breast marinated in teriyaki sauce and served over a bed
on rice...10.99
ROASTED VEGGIE PASTA
Fresh roasted vegetables sautéed in olive oil and garlic. Served over pasta.....9.99
PARMESAN BAKED COD
A filet of cod topped with parmesan cheese and baked in a garlic-butter wine
sauce. Served with choice of potato and vegetable...11.99
BABY BACK RIBS
A full slab of out famous baby back ribs slow cooked and basted with our top
secret BBQ sauce. Served with vegetable and choice of potato....15.99 Pairs well
with Line 39 Pinot Nior
CAJUN PORK CHOP
One center cut chop (8oz) char-grilled with cajun spices. Served with vegetable,
apple slices and choice of potato......8.99
STEAK & BBQ SHRIMP
An 8 oz N.Y. strip steak grilled to perfection, and accompanied with 5 BBQ
grilled shrimp. Served with vegetable and choice of potato.....18.99
ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Wisconsin Beer Cheese
VEGETABLE: California
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK : Pink Starburst.....5.50
FEATURED MARTINI: Pink Martini ....7.00
FEATURED BEER: Lakefront Pumpkin Lager.....5.50

Friday, November 3, 2017

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH SPECIALS 

APPETIZER: DORIAN'S CHICKEN QUESADILLA
 A giant grilled flour tortilla, stuffed with chopped world famous chicken fingers, colby cheese, green onion & bacon bits. Served with a side of ranchero-salsa .....10.99

½ SANDWICH AND SOUP OR SALAD
 Half of a Chicken Salad Wrap . Sorry NO Substitutions. Slaw upon request...7.99

BLUE CHEESE MELT
 A 10oz. burger topped with blue cheese and bacon on rye bread. Served with fries and a pickle spear....8.99

ALL YOU CAN EAT FISH FRY
Boston Cod deep fried in a super secret batter. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

COCONUT CHICKEN SANDWICH An 8 oz. chicken breast deep fried in a coconut batter and topped with a grilled pineapple ring. Served with apricot nectar, fries and pickle....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Chicken Tortilla
VEGETABLE: California Mix
DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK : Pink Starburst.....5.50
FEATURED MARTINI: Pink Martini ....7.00
FEATURED BEER: Lakeshore Pumpkin Lager.....5.50

FRIDAY DINNER SPECIALS

 APPETIZER: DORIAN'S CHICKEN QUESADILLA
 A giant grilled flour tortilla, stuffed with chopped world famous chicken fingers, colby cheese, green onion & bacon bits. Served with a side of ranchero-salsa .....10.99

 JERK PORK CHOPS
 Two center cut chops marinated in a spicy jerk seasoning. Served with vegetable, apple slices and choice of potato.....13.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

GARLIC SHRIMP PASTA
 Jumbo gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccini...15.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Chicken Tortilla
 VEGETABLE: California mix
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK : Pink Starburst.....5.50
 FEATURED MARTINI: Pink Martini ....7.00
 FEATURED BEER: Lakefront Pumpkin Lager.....5.50

Thursday, November 2, 2017

THURSDAY LUNCH SPECIAL


APPETIZER: BUFFALO CHICKEN POTATO SKINS 4 Potato skins topped with buffalo chicken, Colby cheese and green onion.  Served with sour cream and blue cheese.....5.99

½ SANDWICH AND SOUP OR SALAD Half of a Cuban . Sorry NO Substitutions.  Slaw upon request...7.99

VALS VEGGIE SALAD Carrots, cucumbers, black olives, avocado, Colby cheese, croutons and macaroni noodles tossed with fresh iceberg lettuce.  Served with your choice of dressing.....8.29

I NEED TO EATA FAJITA BURGER A 10 oz.  ground chuck burger grilled with fajita seasoning and topped with Colby-jack cheese, grilled onions and peppers.  Served with avocado aioli sauce, fries and a pickle spear. Slaw upon request....8.99

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy.  Served with mashed potatoes. While Supplies Last!.....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Beef Tortilla
 VEGETABLE: Peas & Carrots
 DESSERT: Pumpkin Cheesecake...4.99
FEATURED DRINK : Pink Starburst.....5.50 
Margarita...3.50 FEATURED MARTINI: Pink Martini  ....7.00
FEATURED WINE: Peach Sangria 6.00
FEATURED BEER: Corona....Corona Lite...DosXX...Tecate...3.50                                           
                                         Bucket (5)...15.00


THURSDAY DINNER SPECIALS

APPETIZER: BUFFALO CHICKEN POTATO SKINS 4 Potato skins topped with buffalo chicken, Colby cheese and green onion.  Served with sour cream and blue cheese.....5.99

SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper.  Tossed with linguini.....14.99

NIKKI'S PORK CHOPS Two center cut chops (1 lb.) chops sautéed in a chipotle cream sauce. Served with choice of potato, apple slices and vegetable of the day....13.99

CARNE ASADA An 8oz skirt steak char-grilled and topped with seasoned grilled scallions. Served with refried  beans, one quesadilla, rice, shredded lettuce and sour cream.......15.99

HOT TURKEY DINNER Tender slices of roast turkey piled high on homemade stuffing and topped with gravy.  Served with mashed potatoes. While Supplies Last!.....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD SOUP: Beef Tortilla VEGETABLE: Peas & Carrots DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK : Pink Starburst.....5.50
  Margarita...3.50
 FEATURED MARTINI: Pink Martini  ....7.00
FEATURED WINE: Peach Sangria 6.00
FEATURED BEER: Corona....Corona Lite...DosXX...Tecate...3.50                                           
                                                 Bucket (5)...15.00

Wednesday, November 1, 2017

WEDNESDAY  LUNCH

APPETIZER: FRIED ZUCCHINI Fresh Zucchini battered to order and served with Ranch dressing.....5.99

½ SANDWICH AND SOUP OR SALAD Half of a Ruben on a panini . Sorry NO Substitutions.  Slaw upon request...7.99

FETA BURGER A 10oz. ground chuck burger topped with bacon and feta cheese.  Served with fries and a pickle spear....8.99

BACON RANCH CHICKEN SANDWICH An 8oz chicken breast topped with American cheese, bacon, Parmesan onion strings and ranch dressing.  Served with fries and pickle......7.99

CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Chicken Noodle
 VEGETABLE: Green Bean Almondine
DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK : Pink Starburst.....5.50   
FEATURED MARTINI: Pink Martini  ....7.00
FEATURED WINE: Peach Sangria 6.00
FEATURED BEER: Guinness...5.50  Half&Half...Black&Blue...5.00


 WEDNESDAY DINNER SPECIALS

 APPETIZER: FRIED ZUCCHINI Fresh Zucchini battered to order and served with Ranch dressing.....5.99 STEAK ALFREDO Tender steak tossed with Alfredo sauce and tomatoes.  Served over fettuccini with a side of garlic bread.....12.99

JERK SALMON Fresh salmon filet grilled with Jerk seasonings. Served with vegetable and choice of potato....13.99

BREADED PORK CHOPS Two center cut chops dipped in Japanese bread crumbs & grilled to a golden brown.  Served with vegetable, choice of potato and apple slices....12.99

CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

 ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Chicken Noodle
VEGETABLE: Green Bean Almondine
DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK : Pink Starburst.....5.50 
  FEATURED MARTINI: Pink Martini  ....7.00
FEATURED WINE: Peach Sangria 6.00
FEATURED BEER: Guinness...5.50 
Half&Half...Black&Blue...5.00