Friday, November 24, 2017

Friday Lunch & Dinner Specials

FRIDAY LUNCH SPECIALS 

APPETIZER: LOBSTER NACHOS New England lobster salad, melted Colby jack cheese and on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa.........9.99

½ SANDWICH AND SOUP OR SALAD Half of a Ham & Cheese Panini. Served with your choice of soup or salad . Sorry NO Substitutions. Slaw upon request...7.99

TORTILLA BURGER A 10oz. ground chuck burger topped with our Award Winning Chili, Pepper Jack Cheese, Lettuce, Chopped Tomto, Guacamole, Sour cream, and Tortilla Strips on a Pretzel Bun....8.99 Served with Fries and a Pickle

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

SALMON CLUB Fresh salmon filet topped with bacon, Colby cheese, lettuce, tomato and avocado. Served on a French roll with a homemade tomato chive aioli sauce, fries and a pickle spear.... 9.99

CAJUN CHICKEN SANDWICH An 8oz chicken breast seasoned with cajun spices and topped with green peppers and onions served on a Gourmet Bun. Served with fries and pickle.....7.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Tomato Florentine
VEGETABLE: Bahama Blend
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Great Lakes Ohio City Oatmeal Stout

FRIDAY DINNER SPECIALS 

APPETIZER: LOBSTER NACHOS New England lobster salad, melted Colby jack cheese and on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa.........9.99

CHIPOTLE STEAK An 8 oz. N.Y. Strip char-grilled to perfection then topped with a spicy chipotle sauce, grilled onions and green peppers. Served with vegetable and choice of potato...13.99

ROASTED VEGGIE PASTA Fresh roasted vegetables sautéed in olive oil and garlic. Served over pasta.....9.99

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99 

ASIAGO PORK CHOPS Two center cut chops baked with parmesan and Asiago cheese. Served with vegetable, choice of potato and apple slices.....13.99 

SHRIMP ALFREDO Tiger shrimp sautéed in a Parmesan cream sauce. Served over fettuccine with garlic bread...14.99 

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Tomato Florentine
VEGETABLE: Bahama Blend
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Great Lakes Ohio City Oatmeal Stout