Wednesday, November 29, 2017

WEDNESDAY LUNCH SPECIAL

APPETIZER: CHICKEN FAJITA QUESADILLA A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions.  Served with sour cream, guacamole and salsa....8.79

½ SANDWICH AND SOUP OR SALAD Half of turkey & swiss on wihite. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....6.99

PHILLY BURGER A 10 oz. ground chuck burger cooked to perfection and smothered with grilled onions, mushrooms, then topped with mozzarella cheese.  Served with a pickle and fries....8.99

STEAK FAJITA SALAD Mixed greens topped with steak, corn, fresh jalapenos, tomatoes, mozzarella cheese and fried onion strings.  Served with chipotle ranch dressing....10.99

ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

 CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

 ABOVE ITEMS SERVED WITH SOUP OR SALAD
SOUP: Cream of Tomato Basil
 VEGETABLE: Mix
 DESSERT: Red Velvet Cake...6.99
 FEATURED DRINK: Southern Holiday Punch....5.50
 FEATURED MARTINI: Chocolate Snow....7.00
 FEATURED BEER: Guiness...5.50  Half & Half ....Black & Blue....5.00

WEDNESDAY DINNER

APPETIZER: CHICKEN FAJITA QUESADILLA A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions.  Served with sour cream, guacamole and salsa....8.79

CHICKEN PICO DE GALLO Tender  8 oz. chicken breast char-grilled and topped with melted mozzarella cheese and fresh pico de gallo.  Served over rice..........10.99

 SPINACH SALMON SALAD Fresh spinach tossed with bacon, red onions, eggs, mushrooms and topped with a grilled salmon filet.  Served with hot bacon dressing on the side....10.99

FETA PORK CHOPS Two center cut pork chops topped with sautéed mushrooms, shallots, garlic, Feta cheese and red wine grilled onions.  Served with a vegetable, apple slices and choice of potato.....13.99

 CORNED BEEF AND CABBAGE Corned beef served with Irish potatoes and cabbage.  Horseradish sauce served by request. While Supplies Last! .....10.99 Pairs well with Guiness or Killians Red.

 ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only. While Supplies Last! .....10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Cream of Tomato Basil
VEGETABLE: Mix
 DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Southern Holiday Punch....5.50
FEATURED MARTINI: Chocolate Snow....7.00
 FEATURED BEER: Guiness...5.50  Half & Half ....Black & Blue....5.00