Sunday, November 26, 2017

Sunday Lunch & Dinner Specials

SUNDAY LUNCH SPECIALS 

APPETIZER: HABANERO WINGS Chicken wings tossed in our spicy habanero sauce....7.49

½ SANDWICH AND SOUP OR SALAD Half of a Juanita Wrap. Served with your choice of soup or salad . Sorry NO Substitutions. Slaw upon request...7.99

BLUE CHEESE MELT A 10oz. burger topped with blue cheese and bacon on rye bread. Served with fries and a pickle spear....8.99

CHICKEN CHIMICHANGAS A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream. Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

COCONUT CHICKEN SANDWICH An 8 oz. chicken breast deep fried in a coconut batter and topped with a grilled pineapple ring. Served with apricot nectar, fries and pickle....7.99

CUCUMBER SALMON (LUNCH PORTION) A fresh 6 oz. salmon filet topped with a cucumber relish. Served with choice of potato and vegetable of the day.....9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Wisconsin Beer Cheese
VEGETABLE: Chef's Choice
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED DRINK: Citron Bloody Mary....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Miller Lite Pints...2.00 Pitchers...7.00

SUNDAY DINNER SPECIALS 

APPETIZER: HABANERO WINGS Chicken wings tossed in our spicy habanero sauce....7.49

STEAK & COCONUT SHRIMP An 8 oz. N.Y. Strip char-grilled to perfection and five fried coconut shrimp served with apricot sauce, vegetables and choice of potato..........18.99

CHICKEN DIVAN Tender chicken breast sautéed with fresh peas in a Swiss and parmesan cream sauce tossed with fettuccini.....12.99

CHICKEN CHIMICHANGAS A flour tortilla deep fried with tender chicken, tomato, colby cheese and sour cream. Served with guacamole, salsa, refried beans, topped with lettuce and con queso......9.99

SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper. Tossed with linguini.....14.99

CUCUMBER SALMON  A fresh 6 oz. salmon filet topped with a cucumber relish. Served with choice of potato and vegetable of the day.....13.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD 
SOUP: Wisconsin Beer Cheese
VEGETABLE: Chef's Choice
DESSERT: Red Velvet Cake...6.99
FEATURED DRINK: Autumn Sangria....5.50
FEATURED DRINK: Citron Bloody Mary....5.50
FEATURED MARTINI: Pumpkin Spice Martini ....7.00
FEATURED BEER: Miller Lite Pints...2.00 Pitchers...7.00