Friday, November 10, 2017

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH SPECIALS

APPETIZER: COCONUT SHRIMP
 Gulf shrimp rolled in coconut then fried to a golden brown.  Served with apricot sauce.....9.99

½ SANDWICH AND SOUP OR SALAD
 Half of a Egg Salad Sandwich. Served with your choice of soup or salad . Sorry NO Substitutions.  Slaw upon request...7.99

SALMON CLUB
 Fresh salmon filet topped with bacon, Colby cheese, lettuce, tomato and avocado. Served on a French roll with a homemade tomato chive aioli sauce, fries and a pickle spear.... 9.99

 ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

CHICKEN PATTY MELT
 An 8oz chicken breast topped with American cheese and grilled onions. Served on rye bread with fries and pickle.........9.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Cream of Broccoli
 VEGETABLE: California Mix
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK: Southern Frost.....5.50
 FEATURED MARTINI: Pumpkin Spice Martini  ....7.00
 FEATURED BEER: Pollyanna Lexical 16oz IPA.....6.00


FRIDAY DINNER SPECIALS

APPETIZER: COCONUT SHRIMP
 Gulf shrimp rolled in coconut then fried to a golden brown.  Served with apricot sauce.....9.99

ARIZONA CHICKEN
 A tender chicken breast topped with pico de gallo and mozzarella cheese. Served with vegetable and choice of potato......10.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

CRANBERRY-ORANGE  PORK CHOPS
 Two center cut eight ounce pork chops char-grilled then topped with Jose's homemade orange cranberry sauce.  Served with your choice of potato, apple slices and vegetables....13.99

GARLIC SHRIMP PASTA
 Jumbo gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccini...15.99

 ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Cream of Broccoli
 VEGETABLE: California Mix
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK: Southern Frost.....5.50
 FEATURED MARTINI: Pumpkin Spice Martini  ....7.00
 FEATURED BEER: Pollyanna Lexical 16oz IPA.....6.00