Tuesday, December 17, 2019

                                        WEDNESDAY LUNCH SPECIALS


APPETIZER: FINGER TRIO (2-EACH) Our world famous chicken finger prepared BBQ style, buffalo style and coconut style. Served with ranch, blue cheese and apricot nectar. 9.99

 ½ SAND WITH SOUP OR SALAD Half of a Buffalo chicken wrap. Served with your choice of our soup of the day or house salad. Sorry NO Substitutions please. 7.99

 CHILLI CHEESE BURGER A 10 oz ground chuck char-grilled smothered with chili and cheese (onions per request). Served with fries and pickle. 10.99

 CHICKEN DIVAN Tender chicken breast sautéed with fresh peas in a Swiss and parmesan cream sauce tossed with fettuccine pasta. 12.99

 BUFFALO SHRIMP CAESAR Romaine lettuce tossed in Caesar dressing then topped with buffalo style shrimp. 11.99

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 12.99

 SPECIALS ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Cream of Mushroom
 VEGETABLE: Chef's Choice
 DESSERT: Chocolate Cake 5.00
 BEER: Guinness Pints 5.00
 DRINK: Mistletoe Margarita 5.00
 MARTINI: Pepperminttini 7.00
 WINE: Cran-Apple Cider Sangria 5.00





                                         WEDNESDAY DINNER SPECIALS



 APPETIZER: FINGER TRIO (2-EACH) Our world famous chicken finger prepared BBQ style, buffalo style and coconut style. Served with ranch, blue cheese and apricot nectar. 9.99

 CHICKEN DIVAN Tender chicken breast sautéed with fresh peas in a Swiss and parmesan cream sauce tossed with fettuccine pasta. 12.99

 ASIAGO STEAK A 12oz N.Y. strip steak grilled to perfection and topped with Asiago cheese, shallots and garlic butter. Served with choice of potato and vegetable. 16.99

 GARLIC PORK CHOPS Two center cut pork chops (1 lb) sautéed with shallots, fresh minced garlic, white wine and butter. Served with vegetables, apple slices and choice of potato. 14.99

 CUCUMBER SALMON A fresh salmon filet topped with a cucumber relish. Plated with fresh fruit and salad. 14.99

 ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 12.99

 SPECIALS ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
 SOUP: Cream of Mushroom
 VEGETABLE: Chef's Choice
 DESSERT: Chocolate Cake 5.00
 BEER: Guinness Pints 5.00
 DRINK: Mistletoe Margarita 5.00
 MARTINI: Pepperminttini 7.00
 WINE: Cran-Apple Cider Sangria 5.00