SUNDAY LUNCH SPECIALS
APPETIZER: COCONUT SHRIMP BASKET: Gulf shrimp rolled in coconut then fried to a golden brown. Served with apricot sauce. 9.99
½ SAND WITH SOUP OR SALAD: Scrambled Egg Croissant. Served with your choice of our soup of the day or house salad. Sorry NO Substitutions please. 7.99
BEEF STEAK SALAD: Slices of grilled skirt steak atop chopped mixed greens, chopped bacon, diced cucumbers and tomatoes. Served with a chipotle-ranch sauce. 12.99
AMELIA'S FINGER BOWL: A layer of mashed potatoes, corn and our & World Famous Chicken Fingers topped, with gravy and cheese. 9.99
POT ROAST CHEESY MELT: Our delicious slow cooked pot roast topped with mozzarella cheese then baked to perfection! Served on a French roll, with a pickle, fries and a side of brown gravy. 10.99
LASAGNA: Layers of mozzarella, ricotta cheese and Italian sausage baked to perfection the old fashion way. Served with garlic bread. While Supplies Last! 9.99
ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLE: Chef's Choice
DESSERT: Salted Caramel Brownie 5.00
BEER: Miller or Coors Drafts 2.00 or Pitchers 7.00
DRINK: Frost Bite 5.00
MARTINI: Pepperminttini 7.00
WINE: Vanilla Cranberry Mimosa 5.00
Bloody's: Absolut Citron Bloody Mary 5.50 or Bloody Mary Bar 15.99
SUNDAY DINNER SPECIALS
APPETIZER: COCONUT SHRIMP BASKET Gulf shrimp rolled in coconut then fried to a golden brown. Served with apricot sauce. 9.99
SPANISH SKIRT STEAK: A juicy paprika seasoned skirt steak grilled to order. Served with Spanish rice and refried beans. 14.99
ROMANO PORK CHOPS: Two center cut pork chops baked with garlic butter and Romano cheese. Served with apple slices, vegetable and choice of potato. 16.99
HABANERO SALMON: A fresh salmon filet topped with our Habanero sauce. Served with vegetable and choice of potato. 13.99
LASAGNA: Layers of mozzarella, ricotta cheese and Italian sausage baked to perfection the old fashion way. Served with garlic bread. While Supplies Last! 9.99
ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: French Onion OR Chicken Noodle
VEGETABLE: Chef's Choice
DESSERT: Salted Caramel Brownie 5.00
BEER: Miller or Coors Drafts 2.00 or Pitchers 7.00
DRINK: Frost Bite 5.00
MARTINI: Pepperminttini 7.00
WINE: Vanilla Cranberry Mimosa 5.00
Bloody's: Absolut Citron Bloody Mary 5.50 or Bloody Mary Bar 15.99
