Monday, December 9, 2019

MONDAY SPECIALS

MONDAY LUNCH SPECIALS

APPETIZER: FRIED ZUCCHINI: Fresh Zucchini battered to order and served with Ranch dressing. 7.99

½ WRAP WITH SOUP OR SALAD: Fried Caesar Wrap. Served with your choice of our soup of the day or house salad. Sorry NO Substitutions please. 7.99

CHICKEN PICO DE GALLO: Tender chicken breast char-grilled topped fresh pico de gallo. Served with choice of potato. 10.99

CHIPOTLE AVOCADO BURGER: A 10 oz. burger topped with pepper jack cheese and chipotle-avocado sauce. Served with fries and pickle. Cole slaw upon request. 11.99

BLT GRILLED CHEESE PANINI: Thinly sliced tomato, Colby cheese, shredded lettuce, bacon, and mayo. Pressed Panini style on Italian bread. Served with fries and a pickle spear. Cole slaw upon request. 8.49

CHICKEN POT PIE: Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 9.99

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken and Rice
VEGETABLE: Mixed
DESSERT: Salted Caramel Brownie 5.00
BEER OF DAY: Coors or Miller Draft 2.00 OR Pitchers 7.00
BEER OF MONTH: Fistmas Revolution
DRINK: Frost Bite 5.00 MARTINI: Pepperminttini 7.00
WINE: Vanilla Cranberry Mimosa 5.00



MONDAY DINNER SPECIALS


APPETIZER: FRIED ZUCCHINI Fresh Zucchini battered to order and served with Ranch dressing. 7.99

CHICKEN PICO DE GALLO: Tender chicken breast char-grilled topped fresh pico de gallo. Served with choice of potato. 10.99

PEPPERCORN MUSHROOM STEAK: A delicious N.Y. Strip seasoned with black cracked peppercorns, mushrooms, fresh minced garlic and sautéed with in an Alfredo sauce. Served with vegetable and choice of potato. 13.99

GARLIC PORK CHOPS: Two center cut pork chops (1 lb) sautéed with shallots, fresh minced garlic, white wine and butter.  Served with vegetables, apple slices and choice of potato. 14.99

SHRIMP AL FORNO: Tiger shrimp sautééed with shallots and garlic in a Parmesan cream sauce then baked with Italian bread crumbs.  Served with vegetable and choice of potato. 14.99

CHICKEN POT PIE: Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! 9.99

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken and Rice
VEGETABLE: Mixed
DESSERT: Salted Caramel Brownie 5.00
BEER OF DAY: Coors or Miller Draft 2.00 OR Pitchers 7.00
BEER OF MONTH: Fistmas Revolution
DRINK: Frost Bite 5.00 MARTINI: Pepperminttini 7.00
WINE: Vanilla Cranberry Mimosa 5.00