WEDNESDAY SPECIALS 

APPETIZER: FRIED CALAMARI Fried Calamari, shaken not stirred, in a brown bag with our secret seasonings. Served with lemon wedges and cocktail sauce. 12.99

 FAJITA STEAK WRAP A flour tortilla filled with skirt steak, green peppers, onions, pico de gallo, Colby cheese, guacamole and a ranchero-avocado sauce. Served with fries and pickle. 13.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 12.99 

CHICKEN POT PIE Tender breast of chicken sautéed with fresh vegetable in a light cream sauce and topped with a flaky crust. While Supplies Last! $10.99 

BUFFALO SHRIMP CAESAR Romaine lettuce tossed in Caesar dressing then topped with fried buffalo style shrimp. 13.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Stuffed Pepper 

VEGETABLES: Chefs Choice 

DESSERT: Rainbow Cake 6.50 

WINE: Red Sangria $7 

DRINK SPECIAL: Fruit Punch 6.00 

SELTZER: High Noon (lime flavor only) $3 

BEER: Guinness Pints, Black and Blue, Snakebites 5$