WEDNESDAY LUNCH SPECIALS
APPETIZER: BUFFALO CHICKEN POTATO SKINS
4 Potato skins topped with buffalo chicken, Colby cheese and green onion.
Served with sour cream and blue cheese. 7.99
½ SAND OR SAND WITH SOUP OR SALAD
Half of a Tuna Salad with tomatoes and lettuce on wheat. Served with
your choice of our soup of the day or house salad. Sorry NO Substitutions
please. 7.99
FETA BURGER
A 10oz. ground chuck burger topped with bacon and feta cheese. Served
with fries and a pickle spear. 10.99
BACON RANCH CHICKEN SANDWICH
An 8oz chicken breast topped with pepperjack cheese, bacon, Parmesan
onion strings & a side ranch dressing. Served with fries and pickle. 11.99
CHICKEN PENNE PASTA SALAD
Grilled chicken and romaine lettuce tossed with Caesar dressing, Asiago
cheese, croutons and penne pasta. 9.99
ALL YOU CAN EAT FISH FRY
Boston Cod, hand battered and deep fried to order. Served with fries,
tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY
TO DINE IN ONLY & Please no sharing. While Supplies Last! 12.99
ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Tomato Florentine
VEGETABLE: Chef's Choice
DESSERT:
Chocolate Cake 5.00
BEER: Guinness Pints 5.00, Half & Half, & Harp
4.00
DRINK: Blue Skies 6.00
MARTINI: Hurricane Tini 7.00
WINE:
Raspberry Sangria 6.00
