THURSDAY LUNCH SPECIALS
APPETIZER: CRAB BRUSCHETTA
Six pieces of seasoned French bread topped with tomatoes, garlic, red
onions, cucumbers, mozzarella cheese, Crab, and basil in a vinaigrette
dressing. 9.99
½ SAND OR SAND WITH SOUP OR SALAD
Half of a tuna salad with tomatoes and lettuce on wheat.. Served with
your choice of our soup of the day or house salad. Sorry NO Substitutions
please. 7.99
CANCUN BURGER
A 10oz ground chuck burger topped with pepper jack cheese, guacamole,
pico de gallo, bacon, lettuce, tomato. 12.99
VILLAGE CHICKEN WRAP
Tender pieces of chicken breast along with shredded lettuce, tomato,
bacon, Pico de Gallo, Colby cheese and Chipotle ranch. All wrapped up
in a giant tortilla. Served with fries and a pickle. 9.99
VTG CHICKEN PANINI
Marinated grilled chicken breast, shredded lettuce, tomatoes, feta cheese
& olive relish pressed on panini bread. Served with fries and a pickle
spear. Slaw upon request. 9.99
HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped
with gravy. Served with mashed potatoes. While Supplies Last! 9.99
ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken and Rice
VEGETABLE: Chef's Choice
DESSERT: Salted
Caramel Brownie 5.00
BEER: Domestic Beers 3.00 Import Beers 3.50,
Harp Draft 4.00
DRINK: Peppermint-Cranberry Mule 6.00
MARTINI:
Nicki's Coconuttini 7.00
WINE: Tropical Sangria 7.00
THURSDAY DINNER SPECIALS
APPETIZER: CRAB BRUSCHETTA
Six pieces of seasoned French bread topped with tomatoes, garlic, red
onions, cucumbers, mozzarella cheese, Crab, and basil in a vinaigrette
dressing. 9.99
VILLAGE CHICKEN WRAP
Tender pieces of chicken breast along with shredded lettuce, tomato,
bacon, Pico de Gallo, Colby cheese and Chipotle ranch. All wrapped up
in a giant tortilla. Served with fries and a pickle. 9.99
CANCUN BURGER
A 10oz ground chuck burger topped with pepper jack cheese, guacamole,
pico de gallo, bacon, lettuce, tomato. 12.99
CALIFORNIA STEAK WRAP
Steak sliced and topped with grilled onions and peppers, shredded lettuce,
diced tomato with an avocado aioli sauce. Served with sweet potato fries
and a pickle spear. 11.99
HABANERO SALMON
A fresh salmon filet topped with our Habanero sauce. Served with
vegetable and choice of potato. 14.99
HOT TURKEY DINNER
Tender slices of roast turkey piled high on homemade stuffing and topped
with gravy. Served with mashed potatoes. While Supplies Last! 9.99
ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken and Rice
VEGETABLE: Chef's Choice
DESSERT: Salted
Caramel Brownie 5.00
BEER: Domestic Beers 3.00 Import Beers 3.50,
Harp Draft 4.00
DRINK: Peppermint-Cranberry Mule 6.00
MARTINI:
Nicki's Coconuttini 7.00
WINE: Tropical Sangria 7.00
