SATURDAY SPECIALS 

BOMB POP SPECIAL • $6.00 » LAYERED DRINK MADE WITH CRUZAN RASPBERRY RUM, BLUE CURACAO, LEMONADE AND GRENADINE. » 

APPETIZER: WISCONSIN CHEESE CURDS • $11.99 » Deep Fried Cheese Curds. Served with a side of ranch. 

CHICKEN VALENCIA • $16.99 » Tender chicken breast sautéed with garlic, shallots, olive oil, green onions, tomatoes & crushed red pepper. Tossed with Fettuccine. 

FIRECRACKER CHICKEN SANDWICH • $15.99 » Crispy chicken breast, bacon, lettuce, pico de gallo and a sweet chili sauce served on a French roll with fries. 

BOURBON BACON CHEESE BURGER • $15.99 » An Angus certified Burger chargrilled to perfection. Topped with a rich bourbon sauce, Colby Jack cheese, lettuce, onion and tomato. Served with French fries. 

BBQ BABY BACK RIBS • $24.99 » Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. 

OUR ENTRÉES ARE SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD » 

SOUP: Cream of Chicken and RICE 

DESSERT: $5.00 CHEESECAKE »