WEDNESDAY SPECIALS
APPETIZER: FOLDED OVER GRILLED CHICKEN QUESADILLA A big flour tortilla folded over with a layer of mozzarella cheese, grilled chicken, lettuce, red onion, tomato and avocado. Served with a side of salsa — 12.99
ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! — $18.99
FIRECRACKER CHICKEN SANDWICH Crispy chicken breast, bacon, lettuce, pico de gallo and a sweet chili sauce served on a French roll with fries. — 14.99
VTG BURGER A 10 oz. ground chuck burger cooked to perfection. Topped with mozzarella cheese, bacon, grilled onions and grilled mushrooms. Served with fries and a pickle spear. — 15.99
SALMON DIABLO PASTA Salmon topped with our Cajun cream sauce and tossed with fettuccine. Served with garlic bread. — 18.99
SPECIAL ENTRÉES ARE SERVED WITH SOUP OF THE DAY OR HOUSE SALAD
SOUP: CHICKEN POT PIE
DESSERT: RAINBOW CAKE 5.00
BEER: COORS LITE BOTTLES & CORONA LITE BOTTLES 3.00
