THURSDAY SPECIALS
APPETIZER: CHILI CHEESE FRIES FRENCH FRIES SERVED WITH A GENEROUS SCOOP OF CHILI BAKED TO PERFECTION WITH COLBY CHEESE. TOPPED WITH RED ONION AND A SCOOP OF SOUR CREAM. — 12.99
BROCCOLI CHICKEN PASTA TENDER CHICKEN BREAST, BROCCOLI, BACON BITS AND ALFREDO SAUCE TOSSED WITH PENNE PASTA, TOPPED WITH PARMESAN CHEESE. SERVED WITH A SIDE OF GARLIC BREAD. — 17.99
GARLIC LEMON SALMON FRESH 8OZ SALMON FILET GRILLED TO PERFECTION THEN TOPPED WITH LEMON GARLIC BUTTER. SERVED WITH VEGETABLE AND CHOICE OF POTATO. — 18.99
FIESTA SALAD MIXED GREENS WITH BLACK BEANS, CORN, TOMATO AND COLBY CHEESE TOPPED WITH A GRILLED CHICKEN BREAST. SERVED WITH A SIDE OF CHIPOTLE RANCH. — 14.99
TURKEY DINNER SLOW ROASTED TURKEY SERVED WITH STUFFING, MASHED POTATOES AND CRANBERRY SAUCE. — 14.99
OUR SPECIAL ENTRÉES SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD
SOUP: CHICKEN ENCHILADA
DESSERT: CARROT CAKE 5.00
PLEASE REFER TO OUR SPRING DRINK SPECIALS MENU FOR SOME FLAVORFUL SEASONAL DRINKS
