TUESDAY SPECIALS

APPETIZER: WISCONSIN CHEESE CURDS

DEEP FRIED CHEESE CURDS, SERVED WITH

MARINARA — 10.99

TACO TUESDAY

CHOOSE FROM CHICKEN, STEAK, SHRIMP,

BARBACOA, OR FISH ON 3-FLOUR OR CORN

TORTILLAS TOPPED WITH COLBY-JACK CHEESE,

LETTUCE AND TOMATO. SERVED WITH REFRIED

BEANS, RICE AND A SIDE OF SALSA. — 14.99

SWEET CHILI BURGER

TOPPED WITH BACON, ONION STRINGS, FRESH

MOZZARELLA AND SWEET CHILI SAUCE. SERVED

ON A PRETZEL BUN WITH FRENCH FRIES — 15.99

AVOCADO CHICKEN SALAD

A BED OF MIXED LETTUCE TOPPED WITH GRILLED

CHICKEN, CHOPPED BACON, CUCUMBERS,

AVOCADO, CHERRY TOMATOES, AND CRUNCHY

TORTILLA STRIPS. SERVED WITH RANCH DRESSING

— 14.99

PARMESAN CRUSTED SALMON

A GRILLED SALMON FILET CRUSTED WITH GARLIC

PARMESAN. SERVED WITH YOUR CHOICE OF

POTATO AND VEGETABLE OF THE DAY. — 18.99

OUR SPECIAL ENTRÉES SERVED WITH

SOUP OF THE DAY OR A HOUSE SALAD

SOUP:CHICKEN TORTILLA DESSERT: CARROT CAKE

5.00 PLEASE REFER TO OUR SPRING DRINK SPECIALS

MENU FOR SOME FLAVORFUL SEASONAL DRINKS