WEDNESDAY SPECIALS 

APPETIZER: WISCONSIN CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99. 

CHICKEN FAJITA WRAP Fajita marinated chicken breast, green peppers, onions and pepper-jack cheese wrapped in a giant grilled flour tortilla. Served with fries and a pickle. 13.99. 

MUSHROOM BACON CHEESE BURGER Certified Angus Beef Burger topped with swiss cheese, sautéed mushrooms, bacon, lettuce, tomato and Dijon aioli. Served with a side of fries and pickle spear... 14.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please no sharing... 16.99. 

CAJUN LIME SALMON A fresh salmon filet, seasoned with Cajun spices then, topped with a squeeze of fresh lime and served with choice of potato and vegetable of the day....16.99 Try our white sangria with this dish. 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Cream of Tomato Basil 

VEGETABLE: Chefs' Choice 

DESSERT: Key Lime Pie 6.99 

BEER: Summer Shandy 4.00 

SELTZER: Simply Lemonade 5.00 Ask server for different flavors!