FRIDAY SPECIALS 

APPETIZER: NACHO CHILI BOWL Chili, Con Queso, Lettuce, Tomato, Black Olives, Jalapenos, Sour Cream, Guacamole, Chives and Chips, served over a bed of Rice...11.99 

VTG SUMMER SALAD Grilled Chicken over spring mixed greens with blueberries, strawberries, candied pecans, blue cheese crumbles and mandarin oranges served with poppy seed dressing...14.99

 BBQ PULLED PORK SANDWICH Smoked pulled pork topped with BBQ sauce and parmesan onion strings served on a brioche bun, served with fries and a dill pickle spear. Slaw upon request...$13.99.

 BOURBON CHICKEN SANDWICH Grilled chicken breast topped with swiss cheese, onion shoestring and bourbon sauce, severed on a pretzel bun with fries....13.99 

CRAB SALMON Salmon filet topped with crab meat and garlic-lemon-butter served with choice of potato and veggies...18.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please no sharing... 16.99. 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Cream of potato 

VEGETABLE: Chefs' Choice 

DESSERT: Salted Caramel Pretzel Brownie with Ice Cream...5.99 

BEER: Summer Shandy 4.00 

DRINK: Jameson Peach Tea 7.00