WEDNESDAY SPECIALS

APPETIZER: WISCONSIN CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99. Personally, I prefer Ranch dressing but, you decide. 

FOOT LONG CHICAGO STYLE HOT DOG Footlong hotdog topped with sweet relish, onion, sport pepper, yellow mustard, tomato, celery salt and pickle served with fries... 12.99 

VTG SUMMER SALAD Grilled Chicken over spring mixed greens with blueberries, strawberries, candied pecans, blue cheese crumbles and mandarin oranges served with poppy seed dressing...14.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please no sharing... 16.99. 

STEAK AL FORNO Skirt Steak baked with mushrooms and asiago cheese. Served with vegetable and choice of potato. 19.99 

ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Chicken Florentine 

VEGETABLE: Chefs' Choice 

DESSERT: Rainbow Cake 6.99 

BEER: $4 Summer Shandy 

DRINK: Elder Flower Bellini 7.00