MONDAY SPECIALS

APPETIZER: LOADED TOTS

Tots topped with cheese, bacon and green onions. Served with a

side of ranch. 9.99

SALMON CLUB

Fresh salmon filet topped with bacon, Colby cheese, lettuce, tomato

and avocado. Served on a French roll with mayo, fries and a pickle

spear.... 13.99

CHICKEN CORDON BLUE

An 8oz. chicken breast with grilled ham and topped with swiss

cheese. Served with Vegetable of the Day and choice of Potato.

10.99

STEAK CHIMICHANGAS

A flour tortilla deep fried with marinated steak, tomatoes, colby

cheese and sour cream. Topped with lettuce and con queso. Served

with guacamole, salsa and refried beans. 13.99

CHICKEN POT PIE

Tender breast of chicken sautéed with fresh vegetable in a light

cream sauce and topped with a flaky crust. While Supplies Last!

$10.99

ALL SPECIALS (EXCEPT APPETIZER) SERVED WITH SOUP OF THE

DAY OR HOUSE SALAD

SOUP: Chicken Pinata VEGETABLES: Chefs Choice

BEER: 2$ Domestic Drafts 7$ Pitchers