Friday, October 27, 2017

FRIDAY LUNCH & DINNER SPECIALS

FRIDAY LUNCH SPECIALS

 APPETIZER: TUNA TOSTADAS
 Three tostadas topped with tuna salad, shredded lettuce, diced tomatoes, and Colby cheese.....6.99

 ½ SANDWICH AND SOUP OR SALAD
 Half of a Egg. Pepper & Cheese Sandwich . Sorry NO Substitutions.  Slaw upon request...7.99

TURKEY MELT
 Fresh baked turkey grilled on rye with Swiss cheese, bacon, tomato, and thousand island dressing.  Served with a pickle and fries....7.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

BLT CHOPPED CHICKEN SALAD
 Romaine lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side.....10.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Mushroom Barley
 VEGETABLE: California Mix
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK: Pink Starburst.....5.50   
 FEATURED MARTINI: Pink Martini  ....7.00
 FEATURED WINE: Peach Sangria 6.00
 FEATURED BEER: Lakefront Pumpkin Lager.....5.50

FRIDAY DINNER SPECIALS

APPETIZER: TUNA TOSTADAS
 Three tostadas topped with tuna salad, shredded lettuce, diced tomatoes, and Colby cheese.....6.99

CAJUN STEAK
 An 8 oz N.Y. Strip steak char-grilled with authentic cajun spices, topped with grilled peppers and onions.  Served with vegetable and choice of potato.....13.99

ALL YOU CAN EAT FISH FRY
 Boston Cod deep fried in a super secret batter.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request.  A five star rating from the Wisconsin Fish Fry Alumni and "Thank Cod It's Friday!" Refills apply to dine-in only.  While Supplies Last! .....10.99

NIKKI'S PORK CHOPS
 Two center cut chops (1 lb.) chops sautéed in a chipotle cream sauce. Served with choice of potato, apple slices and vegetable of the day....13.99

GARLIC SHRIMP PASTA
 Jumbo gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccini...15.99

ABOVE ITEMS SERVED WITH SOUP OR SALAD
 SOUP: Mushroom Barley
 VEGETABLE: California Mix
 DESSERT: Pumpkin Cheesecake...4.99
 FEATURED DRINK: Pink Starburst.....5.50 
 FEATURED MARTINI: Pink Martini  ....7.00
 FEATURED WINE: Peach Sangria 6.00
 FEATURED BEER: Lakefront Pumpkin Lager.....5.50