MONDAY SPECIALS
APPETIZER: WISCONSIN CHEESE CURDS – Deep Fried Cheese Curds. Served with a side of Ranch. $11.99
CAJUN LIME SALMON – A fresh salmon filet, seasoned with Cajun spices then, topped with a squeeze of fresh lime and served with choice of potato and vegetable of the day. $18.99
FIRECRACKER SHRIMP WRAP – Fried shrimp tossed in firecracker sauce, lettuce, tomato and colby jack cheese, wrapped in a giant flour tortilla. Served with fries and a pickle spear $16.99
GREEK CHICKEN PASTA – Grilled chicken, tomatoes, red onions, black olives, garlic, lemon juice, oregano and white wine tossed with fettuccini noodles, topped with Feta cheese and banana peppers. $16.99
CHICKEN POT PIE – Tender breast of chicken sautéed with vegetables in a light cream sauce and topped with a flaky crust... WHILE SUPPLIES LAST $14.99
SPECIAL ENTRÉES SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD –
SOUP: CHICKEN NOODLE
DESSERT: CHOCOLATE LAVA CAKE $5.00
BEER: MILLER & COORS DRAFT 2.00/ PITCHERS 7.00
