SUNDAY SPECIALS
APPETIZER: WISCONSIN CHEESE CURDS Deep Fried Cheese Curds, served with marinara...10.99.
VTG POT ROAST PIE Our tender simmered Pot Roast baked with corn, mashed potatoes and gravy topped with Colby-Jack cheese and baked to perfection...16.99
SHRIMP STIR FRY Deep fried shrimp mixed with red peppers, green peppers, onions, mushrooms and broccoli tossed in a teriyaki glaze and served with linguine noodles. Topped with green onions....16.99
CAJUN SALMON Fresh salmon topped with cajun spices, grilled bell peppers and grilled onions. Served with a choice of potato and vegetable of the day...18.99
APPLE BERRY CHICKEN SALAD Crispy Chicken, strawberries, apples, cranberries, candied pecans, blue cheese, on a bed of lettuce drizzled with a raspberry vinaigrette...14.99
ALL ENTRÉES SERVED WITH A SOUP OR HOUSE SALAD
SOUP: CHICKEN NOODLE
DESSERT: PUMPKIN PIE...5.99
BEER: MILLER LITE & COORS LITE DRAFT 2.00/PITCHERS 7.00
DRINK: BLOODY MARY 7.50
PLEASE REFER TO OUR FALL DRINK SPECIALS MENU FOR SOME AMAZING FALL DRINKS FULL OF DELICIOUS FLAVORS
