Wednesday, November 3, 2021

 WEDNESDAY SPECIALS


 APPETIZER: BBQ CHICKEN POTATO SKINS Four potato skins topped with cheese, BBQ chicken and red onion. Served with ranch dressing. 12.99

 BREAKFAST BURGER A 10oz ground chuck burger topped with american cheese, two over easy eggs, bacon, ketchup, and cholula sauce. 12.99

 ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! 13.99

 CHICKEN AVOCADO SANDWICH Grilled chicken breast, avocado, pepper jack cheese, bacon and spicy ranchero on a pretzel bun. served with fries and a pickle...13.99

 PABLO'S SHRIMP PASTA Eight gulf shrimp sautéed with shallots, garlic, tomatoes, olive oil and basil. Tossed with fettuccine pasta in a butter wine sauce...15.99

 ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD SOUP: Chicken Tortilla VEGETABLES: Corn BEER: Pollyanna summerly 3$ and Dogfish 60 Min IPA 2$ WINE: Village Sangrias- White or Red 7$ Our very own home-made sangrias featuring our own Red or White Blends by Roselles Lynfred Winery.