Wednesday, April 17, 2019

WEDNESDAY SPECIALS

WEDNESDAY LUNCH SPECIALS

APPETIZER: SPICY BREADED WINGS Breaded wings tossed in a buffalo seasoning, fried to perfection, served with celery and a side of Blue Cheese Dressing...9.99
½ SANDWICH WITH SOUP OR SALAD Half of a Cuban Sandwich. Served with your choice of soup or salad . Sorry NO Substitutions please...7.99
SPRING CLUB Roasted turkey, ham, lettuce and cucumbers. Served on a pita with fries and pickle. Slaw upon request...7.99
ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni. Refills apply to dine in only & Please No Sharing . While Supplies Last! .....12.99
BLUE CHEESE MELT A 10oz. burger topped with blue cheese and bacon on rye bread. Served with fries and a pickle spear....9.99
CAJUN SUMMER SALMON Fresh salmon topped with cajun spices and a slice of raw onion. Served with a side of fruit, salad, and a choice of dressing.....13.99
SPECIALS SERVED WITH SOUP OR HOUSE SALAD SOUP: Tomato Florentine DESSERT: Chocolate Cream Pie...4.99 VEGETABLE: Chef's Choice FEATURED DRINK: Sky's Cherry Lemon-aid......5.50 FEATURED MARTINI: Carmel Tini.....7.00 FEATURED BEER: Allagash White, Stone Tangerine, Kentucky Bourbon Ale, Metropolitan Krankshaft, Voodoo Ranger, Snaggletooth Bandana... 3.00

WEDNESDAY DINNER SPECIALS

APPETIZER: SPICY BREADED WINGS Breaded wings tossed in a buffalo seasoning, fried to perfection, served with celery and a side of Blue Cheese Dressing...9.99

CARNE ASADA An 8oz skirt steak char-grilled and topped with seasoned grilled scallions. Served with refried beans, one quesadilla, rice, shredded lettuce and sour cream.......16.99
ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni. Refills apply to dine in only & Please No Sharing . While Supplies Last! .....12.99
DIABLO PORK CHOPS Two center cut pork chops with spicy Cajun Alfredo sauce. Served with choice of potato, apple slices and Chef's choice of vegetable. 14.99
VAL'S VEGGIE FETTUCCINE ALFREDO Fresh California veggies tossed with fettuccine in a creamy parmesan Alfredo sauce. Served with garlic bread.....11.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD SOUP: Tomato Florentine DESSERT: Chocolate Cream Pie...4.99 VEGETABLE: Chef's Choice FEATURED DRINK: Sky's Cherry Lemon-aid......5.50 FEATURED MARTINI: Carmel Tini.....7.00 FEATURED BEER: Allagash White, Stone Tangerine, Kentucky Bourbon Ale, Metropolitan Krankshaft, Voodoo Ranger, Snaggletooth Bandana... 3.00