MONDAY LUNCH SPECIALS
APPETIZER: BUFFALO SHRIMP BASKET
A basket of deep fried shrimp tossed in a spicy buffalo sauce. Served with
blue cheese & celery. 9.99
½ WRAP WITH SOUP OR SALAD
Half of a chicken salad with tomatoes and lettuce on wheat. Served with
your choice of our soup of the day or house salad. SORRY NO
SUBSTITUTIONS please. 7.99
ROMANO BURGER
A 10 oz. ground chuck burger grilled to perfection & topped with Romano
and Parmesan cheese with a garlic butter sauce. Served with fries and a
pickle. Cole slaw upon request. 10.99
BAJA CALIFORNIA WRAP
Fresh roasted turkey breast rolled in a flour tortilla with guacamole,
romaine lettuce, tomato, bacon and mozzarella cheese. Served with fries
and a pickle spear. Slaw upon request. 9.99
ARIZONA CHICKEN
A tender chicken breast topped with pico de gallo and mozzarella cheese.
Served with vegetable and choice of potato. 12.99
CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream
sauce and topped with a flaky crust. While Supplies Last! 9.99
ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Cream of Mushroom
VEGETABLE: Chef's Choice
DESSERT:
Chocolate Cake 5.00
BEER: Harp 4.00, Miller or Coors Draft 2.00 or
pitchers 7.00
DRINK: Leprechaun Lemonade 6.00
MARTINI: Baileys
Minttini 7.00
WINE: Pot of Gold Sangria
MONDAY DINNER SPECIALS
APPETIZER: BUFFALO SHRIMP BASKET
A basket of deep fried shrimp tossed in a spicy buffalo sauce. Served with
blue cheese & celery. 9.99
ROMANO BURGER
A 10 oz. ground chuck burger grilled to perfection & topped with Romano
and Parmesan cheese with a garlic butter sauce. Served with fries and a
pickle. Cole slaw upon request. 10.99
ARIZONA CHICKEN
A tender chicken breast topped with pico de gallo and mozzarella cheese.
Served with vegetable and choice of potato. 12.99
STEAK ITALIANO
A 12 oz N.Y. Strip steak with garlic, mushrooms, red wine and marinara
sauce. Served with vegetable and choice of potato. 16.99
TERIYAKI SALMON
A fresh salmon filet basted with tangy teriyaki sauce. Served with
vegetables and choice of potato. 15.99
CHICKEN POT PIE
Tender breast of chicken sautéed with fresh vegetable in a light cream
sauce and topped with a flaky crust. While Supplies Last! 9.99
ALL SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD
SOUP: Cream of Mushroom
VEGETABLE: Chef's Choice
DESSERT:
Chocolate Cake 5.00
BEER: Harp 4.00, Miller or Coors Draft 2.00 or
pitchers 7.00
DRINK: Leprechaun Lemonade 6.00
MARTINI: Baileys
Minttini 7.00
WINE: Pot of Gold Sangria
