Wednesday, November 20, 2019

WEDNESDAY SPECIALS

WEDNESDAY LUNCH SPECIALS

APPETIZER: BUFFALO CHICKEN POTATO SKINS: 4 Potato skins topped with buffalo chicken, Colby cheese and green onion.  Served with sour cream and blue cheese. 7.99

½ SANDWICH WITH SOUP OR SALAD: Half of a Cuban Sandwich.  Served with your choice of our soup of the day or house salad. Sorry NO Substitutions please. 7.99

KIRK'S TRIPLE BURGER: Served on a Pretzel Bun with mayo, grilled onions, mozzarella cheese, bacon, & ham. Served with a side of BBQ. 13.99

GARLIC SHRIMP PASTA: Jumbo Gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccini. 14.99

CHICKEN FAJITA SALAD: Mixed greens topped with chicken, grilled onions, grilled peppers, fresh jalapenos, tomatoes, mozzarella cheese and fried onion strings.  Served with chipotle ranch dressing. 11.99

 ALL YOU CAN EAT FISH FRY: Boston Cod, hand battered and deep fried to order.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing.  While Supplies Last! 12.99


SPECIALS ENTRÉES SERVED WITH SOUP OR HOUSE SALAD

SOUP: Loaded Baked Potato
VEGETABLE: Chefs Choice
DESSERT: Pumpkin Pie  5.50
BEER: Guinness Pints 5.00
DRINK: Dark and Stormy 6.00
MARTINI: Candy Cane 7.00
WINE: Sycamore Lane White Zinfandel 5.00


WEDNESDAY DINNER SPECIALS

APPETIZER: BUFFALO CHICKEN POTATO SKINS 4 Potato skins topped with buffalo chicken, Colby cheese and green onion.  Served with sour cream and blue cheese. 7.99

KIRK'S TRIPLE BURGER: Served on a Pretzel Bun with mayo, grilled onions, mozzarella cheese, bacon, & ham. Served with a side of BBQ. 13.99


CARNE ASADA: An 8oz skirt steak char-grilled and topped with seasoned grilled scallions. Served with refried  beans, one quesadilla, rice, shredded lettuce and sour cream. 16.99

GARLIC SHRIMP PASTA Jumbo Gulf shrimp sautéed with fresh minced garlic, shallots, peas, extra virgin olive oil and a white wine parmesan sauce, then tossed with fettuccini. 14.99

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order.  Served with fries, tarter sauce and hush puppies.  Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing.  While Supplies Last! 12.99

SPECIALS ENTRÉES SERVED WITH SOUP OR HOUSE SALAD

SOUP: Loaded Baked Potato
VEGETABLE: Chefs Choice
DESSERT: Pumpkin Pie  5.50
BEER: Guinness Pints 5.00
DRINK: Dark and Stormy 6.00
MARTINI: Candy Cane 7.00
WINE: Sycamore Lane White Zinfandel 5.00