Friday, August 23, 2019

FRIDAY SPECIALS

FRIDAY LUNCH SPECIALS 


APPETIZER: BBQ SHRIMP QUESADILLA A grilled flour tortilla with cheese, green onion, diced tomatoes and BBQ shrimp. Served with sour cream, guacamole and salsa....10.99

½ WRAP & SOUP OR SALAD Half of a Turkey Club Wrap. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....7.99

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! .....12.99

BLUE CHEESE PATTY MELT A 10 oz. ground chuck burger topped with blue cheese, bacon and grilled onions on rye bread. Served with fries and a pickle spear. Slaw upon request....8.99 

SAL'S VEGGIE SALAD Carrots, cucumbers, black olives, avocado, Colby cheese, croutons and macaroni noodles tossed with fresh iceberg lettuce. Served with your choice of dressing.....8.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD 
SOUP: Clam Chowder
VEGETABLE: Chefs Choice
DESSERT: Funnel Cake 4.99 
FEATURED BEER: Fest Bier
FEATURED MARTINI: Hawaiian Tini 7.00
FEATURED DRINK: Strawberry Limeade 5.00


FRIDAY DINNER SPECIALS 


APPETIZER: BBQ SHRIMP QUESADILLA A grilled flour tortilla with cheese, green onion, diced tomatoes and BBQ shrimp. Served with sour cream, guacamole and salsa....10.99

CAJUN CILANTRO SHRIMP PASTA Gulf shrimp grilled with authentic cajun spices and cilantro. Served over a fettuccine....14.99

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. REFILLS APPLY TO DINE IN ONLY & Please no sharing. While Supplies Last! .....12.99


FETA PORK CHOPS Two center cut pork chops topped with sautéed mushrooms, shallots, garlic, Feta cheese and red wine grilled onions. Served with a vegetable, apple slices and choice of potato.....14.99
SAL'S VEGGIE SALAD Carrots, cucumbers, black olives, avocado, Colby cheese, croutons and macaroni noodles tossed with fresh iceberg lettuce. Served with your choice of dressing.....8.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD 
SOUP: Clam Chowder
VEGETABLE: Chefs Choice
DESSERT: Funnel Cake 4.99 
FEATURED BEER: Fest Bier
FEATURED MARTINI: Hawaiian Tini 7.00
FEATURED DRINK: Strawberry Limeade 5.00