Friday, September 21, 2018

FRIDAY SPECIALS








FRIDAY LUNCH SPECIALS

 APPETIZER: BBQ PULLED PORK NACHOS

 Served with smoked pulled pork simmered in our homemade BBQ sauce, guacamole, sour cream, cheese, olives, lettuce, tomatoes and jalapenos (Salsa by request).....9.99

 ½ WRAP AND SOUP OR SALAD 

Half a Ham and Cheese Wrap. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....7.99

 ROMANO CHICKEN CAESAR

 An 8 oz chicken breast sautéed with garlic butter then baked with Italian bread crumbs and Romano cheese. Served over a bed of fresh romaine tossed with Caesar dressing.....10.99

 ALL YOU CAN EAT FISH FRY

 Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni. Refills apply to dine in only & Please No Sharing . While Supplies Last! .....10.99

  MEAT LOAF BACON MELT 

Our homemade meatloaf and topped with bacon and colby cheese, tomato-ranch sauce for dipping.....8.99

 SHRIMP PO-BOY 

Gulf shrimp deep fried and served on a roll with Shredded lettuce, diced tomato and tarter sauce. Served with fries and slaw by request.....9.99







FRIDAY DINNER SPECIALS 

APPETIZER: BBQ PULLED PORK NACHOS 

Served with smoked pulled pork simmered in our homemade BBQ sauce, guacamole, sour cream, cheese, olives, lettuce, tomatoes and jalapenos (Salsa by request).....9.99
B & B STEAK
 An 12oz N.Y. strip char-grilled with cajun seasoning then topped with garlic and blue cheese. Served with choice of potato and vegetable.....15.99

 ALL YOU CAN EAT FISH FRY 

Boston Cod, hand battered and deep fried to order. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni. Refills apply to dine in only & Please No Sharing . While Supplies Last! .....10.99

 CHICKEN STROGANOFF 

Tender chicken breast sauted with mushrooms, shallots, red wine, garlic and brown gravy. Tossed with fettuccine and topped with sour cream.....10.99

SHRIMP AL FORNO

 Tiger shrimp sautééed with shallots and garlic in a Parmesan cream sauce then baked with Italian bread crumbs. Served with vegetable and choice of potato....14.99



SPECIALS SERVED WITH SOUP OR HOUSE SALAD 

SOUP: Clam Chowder
VEGETABLE: Greenbeans
FEATURED WINE: Natura Rose...G:6.00...B:22.00
FEATURED DESSERT: Bread pudding...4.99
FEATURED DRINK: Absolutely Raspberry & Lemonade...5.50
FEATURED BEER: Magic Hat.....3.50