Monday Specials
APPETIZER: BBQ SHRIMP QUESADILLA • A grilled flour tortilla with cheese, green onion, diced tomatoes and BBQ shrimp. Served with sour cream, guacamole and salsa • 16.99
SALMON PECAN SALAD • Grilled Salmon, lettuce, pecans, red onion, tomato and crumbled blue cheese. Served with poppy seed dressing. • $18.95
DOUBLE CHEESEBURGER PATTY MELT • Two 10oz. ground chuck burgers topped with American, Colby-jack and mozzarella cheese with grilled onions! Served with fries and a pickle spear. • 18.99
CHICKEN AL FORNO • Chicken breast sautéed with garlic butter and baked with parmesan cheese and Italian breadcrumbs. Served with vegetable and choice of potato. • 16.99
VTG STEAK SANDWICH • Skirt Steak grilled and topped with A-1 Ranchero, mozzarella cheese and shoestring onions. Served on a toasted French roll with fries and pickle. • $18.99
SPECIAL ENTRÉES SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD • SOUP: CHICKEN & RICE BEER: MILLER LITE & COORS LITE DRAFT $2.00/PITCHER $7.00 DESSERT: REESES CHEESECAKE $6.9
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