SATURDAY SPECIALS

LABOR DAY WEEKEND DRINK SPECIALS » $3 MILLER AND COORS LIGHT DRAFT $4 MIMOSA $4 MARGARITA $5 BLOODY MARY $6 BOMB POP » 

APPETIZER: LOADED CHICKEN FINGERS • $12.99 » Four of our World Famous chicken fingers topped with Colby cheese, bacon, & green onion.

 BBQ BABY BACK RIBS • $24.99 » Full slab of our famous baby back ribs slow cooked and basted with our top secret BBQ sauce. Served with vegetable and choice of potato. 

FRENCH ONION BURGER • 15.99 » Angus Certified Beef, topped with mozzarella cheese, caramelized onions and garlic Dijon Aioli. Served on a gourmet bun, with lettuce and tomato. Served with fries and a dill pickle spear. 

BOURBON GLAZED SALMON • $18.99 » Salmon filet grilled to perfection and covered in a bourbon glaze sauce. Served with vegetable of the day and your choice of potato. 

CHICAGO STYLE FOOT LONG HOT DOG • $14.99 » Footlong Hot Dog served with mustard, tomatoes, pickles, onion, sport peppers, relish & celery salt. served with French Fries 

OUR ENTRÉES ARE SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD » 

SOUP: Cream of Chicken and Rice 

DESSERT: $5.00 RAINBOW CAKE

THURSDAY SPECIALS

 THURSDAY SPECIALS 

VTG ORIGINAL MARGARITA Made with Jose Cuervo tequila, fresh lime juice and our top secret margarita mix. Served in a 16 oz pint glass with or without salt...4.00 

APPETIZER: BOURBON WINGS Chicken wings deep fried and tossed in a rich bourbon sauce. Served with a side of ranch dressing – $12.99 

CRISPY BBQ CHICKEN SANDWICH Breaded crispy chicken breast topped with our homemade BBQ sauce, melted cheddar cheese, crispy bacon and red onions served on a French roll with a side of fries. – $15.99 

MUSHROOM BACON SWISS BURGER Certified Angus Beef Burger topped with Swiss cheese, sautéed mushrooms, bacon, lettuce, and tomato. Served with a side of fries and pickle spear. – $15.99 

BBQ SALMON Grilled Salmon Filet brushed with our homemade BBQ sauce. Try a glass of our Pinot Noir with this dish. Served with Vegetable of the day and your choice of potato. – $18.99 

TURKEY DINNER Slow roasted turkey served with stuffing, mashed potatoes and cranberry sauce. – $14.99 

 ALL ENTRÉES SERVED WITH A SOUP OR HOUSE SALAD 

SOUP: BROCCOLI CHEESE

 DESSERT: RAINBOW CAKE 5.00 

BEER: ZOMBIE DUST $6.00

WEDNESDAY SPECIALS

WEDNESDAY SPECIALS 

WINE SPECIAL ½ PRICE BOTTLES OF WINE 

APPETIZER: CHICKEN FINGER QUESADILLA A giant grilled flour tortilla, stuffed with chopped world famous chicken fingers, Colby cheese, green onion & bacon. Served with a side of ranchero-salsa. … $14.99

TEXAS HOLD-EM BURGER A 10oz ground chuck burger topped with pepper-jack cheese, BBQ sauce and onion rings. Served with fries and pickle. Slaw upon request. … $16.99 

SHRIMP VALENCIA Gulf shrimp sautéed with garlic, shallots, tomatoes, green onions & crushed red pepper served over fettuccine. Served with a side of garlic bread … $18.99 

STRAWBERRY CHICKEN SALAD Crispy chicken over a bed mixed greens, strawberries, red onions, blue cheese crumbles and cranberries served with choice of dressing. … $15.99 

ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! … $18.99

 SPECIALS SERVED WITH SOUP OR SALAD 

SOUP: CHICKEN POT PIE 

DESSERT: CHEESECAKE $5.00 

ON TAP SPECIAL SUMMER SHANDY- $3.00

TUESDAY SPECIALS

TUESDAY SPECIALS 

BEER SPECIAL – $3 CORONA AND CORONA PREMIER BOTTLES – 

APPETIZER: FIRECRACKER SHRIMP – Crispy fried shrimp tossed in a sweet chili sauce. $14.99 

TACO TUESDAY – Choose from chicken, steak, shrimp, barbacoa, or fish on 3-flour or corn tortillas topped with Colby-Jack cheese, lettuce and tomato. Served with refried beans, rice and a side of salsa. $14.99

CREAMY PESTO CHICKEN PASTA – Shrimp tossed in a creamy pesto Alfredo sauce and fettucine pasta, topped with parmesan cheese and basil. Served with a side of garlic bread. $16.99

RANCHERO SALMON – Grilled Salmon topped with Chipotle Ranchero and Pico de Gallo. Served with your choice of potato and vegetable of the day. $18.99 

BBQ PULLED PORK SANDWICH – Smoked pulled pork topped with BBQ sauce and parmesan onion strings served on a brioche bun, served with fries. Slaw upon request. $15.99 

SPECIAL ENTRÉES ARE SERVED WITH SOUP OF THE DAY OR HOUSE SALAD – 

SOUP: CHICKEN TORTILLA 

DESSERT: DEEP FRIED OREOS $5.00 – 

ON TAP SPECIAL – SUMMER SHANDY- $3.00 

 MONDAY SPECIALS 

MILLER AND COORS LITE SPECIAL 

• $2 MILLER & COORS LIGHT DRAFT $7 MILLER & COORS LIGHT PITCHER • 

APPETIZER: CHICKEN FAJITA QUESADILLA 14.99 • A grilled flour tortilla with marinated chicken, green peppers, Colby cheese and onions. Served with sour cream, guacamole and salsa. 

CHICKEN POT PIE $14.99 • Tender breast of chicken sautéed with vegetables in a light cream sauce and topped with a flaky crust... WHILE SUPPLIES LAST 

SALMON PECAN SALAD 18.99 • Grilled salmon, lettuce, pecans, red onion, tomato and crumbled blue cheese. Served with poppy seed dressing. 

CHIPOTLE AVOCADO BURGER $16.99 • A 10 oz. Burger topped with Onion Strings, Pepper Jack cheese and Chipotle-avocado sauce. Served with a side of French Fries and a Pickle spear. 

CHICKEN SCAMPI 16.99 • Tender chicken breast sautéed in garlic and lemon butter topped with parmesan cheese and basil served over fettuccine pasta with garlic bread. 

SPECIAL ENTRÉES ARE SERVED WITH SOUP OF THE DAY OR HOUSE SALAD 

• SOUP: CHICKEN AND RICE (BROTH) DESSERT: CHEESECAKE $5.00 • 

ON TAP SPECIAL • SUMMER SHANDY- $3.00

SUNDAY SPECIALS

 SUNDAY SPECIALS 

Drink Special – $2 Miller & Coors light Drafts $7 Miller & Coors light Pitchers $5 Bloody Mary –

 APPETIZER: WISCONSIN CHEESE CURDS – Deep Fried Cheese Curds. Served with a side of ranch. $11.99

 FIRECRACKER CHICKEN SANDWICH – A Crispy Panko-breaded chicken breast tossed in a Sweet Chili Sauce with a kick! Topped with bacon, lettuce, and Pico de Gallo. Served on a French roll with a side of French Fries. $15.99 

CRUSTED PARMESAN SALMON – A salmon filet grilled to perfection and topped with a parmesan crust. Served with choice of potato and vegetable of the day. $18.99 

CREAMY PESTO SHRIMP PASTA – Shrimp tossed in a creamy pesto Alfredo sauce and fettucine pasta, topped with parmesan cheese and basil. Served with a side of garlic bread. $18.99 

STEAK FAJITA WRAP – Diced steak, grilled onions, peppers, Colby cheese, rice, Pico de Gallo and guacamole wrapped in a flour tortilla. Served with fries. $15.99 

SPECIAL ENTRÉES SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD –

 SOUP: CHICKEN NOODLE 

DESSERT: CHOCOLATE CARMEL PRETZEL BROWNIE $5.00

 SATURDAY SPECIALS

BOMB POP COCKTAIL SPECIAL • $6.00

» MADE WITH RASPBERRY RUM, BLUE CURACAO,

LEMONADE AND GRENADINE. »

APPETIZER: ONION RINGS • $10.99 » Onion rings

served with a side of ranch dressing.

BBQ BABY BACK RIBS • $24.99 » Full slab of our famous

baby back ribs slow cooked and basted with our top

secret BBQ sauce. Served with vegetable and choice of

potato.

CRISPY BUFFALO CHICKEN SANDWICH • $14.99 » A

crispy chicken breast tossed in our Wing sauce topped

with mozzarella cheese, bacon, lettuce and tomato.

Served with french fries

SHRIMP BROCCOLI ALFREDO • $18.99 » Shrimp

sautéed in a Parmesan cream sauce with broccoli and

fettuccini noodles . served with garlic bread

PRIME RIB MELT • $16.99 » Thinly sliced Prime Rib with

mozzarella cheese and parmesan onion strings served on

panini bread . Served with a side of garlic-horseradish

aioli and French fries

OUR ENTRÉES ARE SERVED WITH

SOUP OF THE DAY OR A HOUSE SALAD

» SOUP: Cream of Chicken and Rice

DESSERT: $6.00 LAVA CAKE »

ON TAP SPECIAL

» SUMMER SHANDY- $3.00 »

 FRIDAY SPECIALS

DOMESTIC BEER BOTTLE SPECIAL

Choose from Miller Lite, Bud Light, Budweiser, Michelob Ultra,

Miller 64 and Miller High Life.

$3.00

APPETIZER: FIRECRACKER FINGERS Six . . $15.99

of our famous chicken fingers tossed in a sweet and spicy

firecracker sauce and served with a side of ranch.

BOURBON GLAZED SALMON Salmon filet. . . . $18.99

grilled to perfection and covered in a bourbon glaze sauce. Served

with vegetable of the day and your choice of potato.

BBQ PULLED PORK SANDWICH Smoked . . . . $15.99

pulled pork topped with BBQ sauce and parmesan onion strings

served on a brioche bun, served with fries. Slaw upon request.

CHICKEN VALENCIA Tender chicken breast . . . . . $16.99

sautéed with garlic, shallots, olive oil, green onions, tomatoes &

crushed red pepper. Tossed with Fettuccine.

ALL YOU CAN EAT FISH FRY Boston Cod, . . . . $18.99

hand battered and deep fried to order. Served with fries, tartar

sauce and hush puppies. Coleslaw by request. Refills apply to

dine-in only. Please NO sharing!

SPECIAL ENTRÉES ARE SERVED WITH

SOUP OF THE DAY OR HOUSE SALAD

SOUP: STUFFED PEPPER

DESSERT: CHEESECAKE $5.00

ON TAP SPECIAL

SUMMER SHANDY- $3.00

THURSDAY SPECIALS

 THURSDAY SPECIALS 

VTG ORIGINAL MARGARITA Made with Jose Cuervo tequila, fresh lime juice and our top secret margarita mix. served in a 16 oz pint glass with or without salt...4.00

 APPETIZER: WISCONSIN CHEESE CURDS Deep Fried Cheese Curds. Served with a side of ranch. – $11.99

 PRIME RIB MELT Thinly sliced, slow roasted Prime Rib with mozzarella cheese and parmesan onion strings served on panini bread . Served with a side of garlic-horseradish aioli and French fries – $16.99

 AVOCADO CHICKEN SALAD A bed of mixed greens topped with grilled Chicken, chopped Bacon, Cucumbers, Avocado, Tomatoes, and crunchy Tortilla strips. Served with a side of Ranch dressing. – $16.99

 PESTO SALMON A Grilled salmon fillet topped with homemade Pesto Sauce. Served with choice of potato and vegetable of the day. – 18.99 

TURKEY DINNER Slow roasted turkey served with stuffing, mashed potatoes and cranberry sauce. – 14.99 

 ALL ENTRÉES SERVED WITH A SOUP OR HOUSE SALAD 

SOUP: BROCCOLI CHEESE 

DESSERT: CHEESECAKE $5.00

 BEER: SUMMER SHANDY $3.00

WEDNESDAY SPECIALS

 WEDNESDAY SPECIALS 

WINE SPECIAL ½ PRICE BOTTLES OF WINE 

APPETIZER: FRIED PICKLES Dill Pickle chips deep fried to a golden brown and served with ranch dressing. … $10.99 

CHIPOTLE BURGER A 10oz burger topped with pepper jack cheese, red onion, tomato, and chipotle mayo. Served with fries and a pickle. … $16.99 

GARLIC LEMON SALMON Fresh 8oz Salmon filet grilled to perfection then topped with lemon garlic butter. Served with vegetable and choice of potato. … $18.99 

AMELIA'S FINGER BOWL A layer of mashed potatoes, corn and our World Famous Chicken Fingers topped, with gravy and cheese. … $14.99

 ALL YOU CAN EAT FISH FRY Boston Cod, hand battered and deep fried to order. Served with fries, tartar sauce and hush puppies. Coleslaw by request. Refills apply to dine-in only. Please NO sharing! … $18.99

 SPECIALS SERVED WITH SOUP OR SALAD 

SOUP: CHICKEN POT PIE 

DESSERT: DEEP FRIED OREOS $5.00 

ON TAP SPECIAL SUMMER SHANDY- $3.00

SUNDAY SPECIALS

 SUNDAY SPECIALS 

Drink Special – $2 Miller & Coors light Drafts $7 Miller & Coors light Pitchers $5 Bloody Mary –

 APPETIZER: WISCONSIN CHEESE CURDS – Deep Fried Cheese Curds. Served with a side of ranch. $11.99 

CREAMY PESTO CHICKEN PASTA – Grilled Chicken tossed with tomatoes, a creamy pesto Alfredo sauce and fettucine pasta, topped with parmesan cheese. Served with a side of garlic bread. $16.99 

TERIYAKI SALMON – Fresh salmon filet basted with tangy teriyaki sauce. Served with vegetables and choice of potato. $18.99 

BOURBON BACON CHEESE BURGER – An Angus certified Burger chargrilled to perfection. Topped with a rich bourbon sauce, Colby Jack cheese, lettuce, onion and tomato. Served with French fries. $15.99

 FIRECRACKER SHRIMP WRAP – Fried shrimp tossed in firecracker sauce, lettuce, tomato and Colby jack cheese, wrapped in a giant flour tortilla. Served with fries and a pickle spear $16.99 

SPECIAL ENTRÉES SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD –

 SOUP: CHICKEN NOODLE

 DESSERT: CHOCOLATE CARMEL PRETZEL BROWNIE $5.00

 SATURDAY

SPECIALS

ON TAP SPECIAL

» SUMMER SHANDY- $3.00 »

BOMB POP SPECIAL • $6.00

» COCKTAIL MADE WITH RASPBERRY RUM, BLUE

CURACAO, LEMONADE AND GRENADINE. »

APPETIZER: FIRECRACKER WINGS • $12.99 » Wings

tossed in a sweet chili sauce.

BBQ BABY BACK RIBS • $24.99 » Full slab of our famous

baby back ribs slow cooked and basted with our top

secret BBQ sauce. Served with vegetable and choice of

potato.

FRIED PICKLE BURGER • $15.99 » Certified Angus beef

patty topped with fried pickles, chipotle ranchero

dressing, pepper-jack cheese, lettuce and tomato on a

pretzel bun, served with fries

SHRIMP VALENCIA • $18.99 » Gulf shrimp sautéed with

garlic, shallots, tomatoes, green onions & crushed red

pepper served over fettuccine.

VTG PRIME RIB SANDWICH • $17.99 » Thinly sliced

prime rib with grilled mushrooms, mozzarella cheese,

and red onions. Served on a toasted garlic ciabatta bun

with a side of au jus. Served with french fries

OUR ENTRÉES ARE SERVED WITH

SOUP OF THE DAY OR A HOUSE SALAD

» SOUP: Cream of Chicken and Rice

DESSERT: $5.00 CHEESECAKE »