FRIDAY SPECIALS

 

FRIDAY SPECIALS

 DOMESTIC BEER BOTTLE SPECIAL– Choose from Miller Lite, Bud Light, Budweiser, Michelob Ultra, Miller 64 and Miller High Life. $3.00 

 APPETIZER: PEPPERONI PIZZA BREAD – French bread topped with fresh Garlic, Pepperoni, Mozzarella Cheese and Marinara Sauce. $10.99 

 CHICKEN MARSALA PASTA – Boneless Chicken Breast smothered in a Marsala Wine Sauce with Mushrooms tossed with Fettuccine and served with a side of Garlic Bread. $16.99 

 BBQ PULLED PORK SANDWICH – Smoked pulled pork topped with BBQ sauce and parmesan onion strings served on a brioche bun, served with fries. Slaw upon request. $15.99 

 FRENCH ONION BURGER – Angus Certified Beef, topped with mozzarella cheese, caramelized onions and garlic Dijon Aioli. Served on a gourmet bun, with lettuce and tomato. Served with fries and a dill pickle spear. $16.99 

 ALL YOU CAN EAT FISH FRY – Boston Cod, hand battered and deep fried to order. Served with French Fries, Tartar sauce and Hush Puppies. Coleslaw by request. Refills apply to dine-in only. Please no sharing! $19.99 

 OUR ENTRÉES ARE SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD–

 SOUP: CREAM OF POTATO 

 DESSERT: CHOCOLATE LAVA CAKE $6.99

THURSDAY SPECIALS

THURSDAY SPECIALS 

 VTG ORIGINAL MARGARITA Made with Jose Cuervo tequila, fresh lime juice and our top secret margarita mix. Served in a 16 oz pint glass with or without salt...$4.00 $ 

APPETIZER: PHILLY STEAK FLATBREAD Thin sliced steak with grilled onions, mushrooms baked with mozzarella cheese on a flat bread.12.99

 FRIED PICKLE BURGER Certified Angus beef patty topped with fried pickles, chipotle ranchero dressing, pepper-jack cheese, lettuce and tomato on a pretzel bun, served with fries. $15.99

 SHRIMP SCAMPI Gulf shrimp sautéed in garlic and lemon butter served over fettuccine noodles with a side of garlic bread. $19.99

 TURKEY DINNER Slow roasted turkey served with stuffing, mashed potatoes, vegetable of the day and cranberry sauce. $14.99 

AVOCADO CHICKEN WRAP A giant flour tortilla with grilled chicken stuffed with mozzarella cheese, lettuce, avocado, bacon, tomato and chipotle ranchero served with fries. $14.99

 ALL ENTRÉES SERVED WITH A SOUP OR HOUSE SALAD 

 SOUP: WISCONSIN BEER CHEESE 

 DESSERT: CARAMEL BROWNIE $5.00

WEDNESDAY SPECIALS

 

WEDNESDAY SPECIALS 

 ALL BOTTLES OF WINE HALF OFF 

 APPETIZER: FIRECRACKER WINGS . . . . . $14.99 Wings tossed in a Sweet Chili sauce with a hint of heat. Served with a side of Ranch dressing. 

 BOURBON GLAZED SALMON . . . . . . . . . . $19.99 Salmon filet grilled to perfection and covered in a bourbon glaze sauce. Served with vegetable of the day and your choice of potato.

 MUSHROOM BACON SWISS BURGER . . $16.99 Certified Angus Beef Burger topped with Swiss cheese, sautéed mushrooms, bacon, lettuce, and tomato. Served with a side of fries and pickle spear.

 BAKED CHICKEN MOSTACCIOLI PANBAKE . . . . . . . $16.99 Tender pieces of chicken breast baked with mostaccioli and marinara sauce topped with mozzarella cheese. Served with garlic bread.

 ALL YOU CAN EAT FISH FRY . . . . . . . . . . . $19.99 Boston Cod, hand battered and deep fried to order. Served with French Fries, Tartar sauce and Hush Puppies. Coleslaw by request. Refills apply to dine-in only. Please no sharing! 

 SPECIALS SERVED WITH SOUP OR SALAD 

 SOUP: CHICKEN POT PIE 

 DESSERT: OREO COOKIE AND CREAM CHEESECAKE 6.99

TUESDAY SPECIALS

 KIDS EAT FREE WITH A PAYING ADULT FOR TACO TUESDAY!

 TUESDAY SPECIALS BEER SPECIAL $3 CORONA AND CORONA PREMIER BOTTLES 

$2.00 MILLER AND COORS LIGHT DRAFT     

APPETIZER- NACHO CHILI BOWL RICE, CHILI, CON QUESO, LETTUCE, TOMATO, BLACK OLIVES, JALAPENOS, SOUR CREAM, AND GUACAMOLE SERVED WITH CHIPS. $12.99

 

STEAK FAJITA WRAP — $12.99 DICED STEAK, GRILLED ONIONS, PEPPERS, COLBY CHEESE, RICE, PICO DE GALLO AND GUACAMOLE WRAPPED IN A FLOUR TORTILLA. SERVED WITH FRIES. — $16.99 

 

TACO TUESDAY CHOOSE FROM CHICKEN, STEAK, SHRIMP, BARBACOA, OR FISH ON 3-FLOUR OR CORN TORTILLAS TOPPED WITH COLBY-JACK CHEESE, LETTUCE AND TOMATO. SERVED WITH REFRIED BEANS, RICE AND A SIDE OF SALSA. — $14.99 

 

CRISPY BBQ CHICKEN SANDWICH BREADED CRISPY CHICKEN BREAST TOPPED WITH OUR HOMEMADE BBQ SAUCE, MELTED CHEDDAR CHEESE, CRISPY BACON AND RED ONIONS SERVED ON A FRENCH ROLL WITH A SIDE OF FRIES. — $15.99 

 

RANCHERO SALMON GRILLED SALMON TOPPED WITH CHIPOTLE RANCHERO AND PICO DE GALLO. SERVED WITH YOUR CHOICE OF POTATO AND VEGETABLE OF THE DAY. — $18.99 

SPECIALS SERVED WITH SOUP OR SALAD SOUP: CHICKEN TORTILLA DESSERT: CHOCOLATE LAVA CAKE $6.99

MONDAY SPECIALS

 APPETIZER: WISCONSIN CHEESE CURDS … $11.99 

 Deep Fried Cheese Curds. Served with a side of Ranch Dressing. 

 AVOCADO SALMON SALAD … $19.99 

 A bed of mixed Lettuce topped with grilled Salmon, chopped Bacon, Cucumbers, Avocado, Tomatoes, and crunchy Tortillas Strips. Served with a side of Ranch dressing. 

 STEAK MELT … $18.99 

 Thinly sliced steak, Mozzarella Cheese, Bacon, Chipotle Ranchero and Onion Strings on grilled Panini bread. Served with a side of French Fries and a Pickle spear. 

 CHICKEN POT PIE … $15.99 

 Tender breast of Chicken sautéed with Vegetables in a light Cream Sauce and topped with a flaky Crust... WHILE SUPPLIES LAST 

 BOURBON CHICKEN SANDWICH … $16.99 

 Grilled Chicken breast topped with Swiss cheese, Onion Shoestrings and Bourbon sauce. Served on a Pretzel bun with a side of French Fries and a Pickle spear. 

 SPECIAL ENTRÉES SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD 

SOUP: CHICKEN AND RICE BROTH 

 BEER: MILLER LITE & COORS LITE DRAFT $2.00/PITCHER $7.00 

 DESSERT: NOW OFFERING A VARIETY OF CHEESECAKE FROM THE CHEESECAKE FACTORY. PLEASE ASK YOUR SERVER FOR DETAILS

SUNDAY SPECIALS

 SUNDAY SPECIALS 

 BLOODY MARY BAR – Available 11:00 A.M. -2:00 P.M. 16 oz Bloody Mary which includes a single trip to the Bloody Mary Bar where you can build as many skewers as you can fit into your glass! Choose from hot and cold delights including sliders, Wings, fried cheese sticks, shrimp, Bacon, olives and of course Chicken Fingers! ONE TRIP PER PERSON! $16.99 

 APPETIZER: VTG'S VALENTINES DAY CHARCUTERIE BOARD Variety of Meats, cheese, crackers served on a heart shaped board. $17.95 

 TURKEY MELT – Turkey, mayo mustard, Swiss Cheese, Avocado, tomatoes and bacon on grilled panini bread, Served with fries. $14.99 

 BOURBON GLAZED SALMON – Salmon filet grilled to perfection and covered in a bourbon glaze sauce. Served with vegetable of the day and your choice of potato. $19.99

 PHILLY CHICKEN SANDWICH – Char grilled chicken breast served on top of a French roll, with grilled onions, mushrooms and mozzarella cheese. Served with a pickle and fries. $14.99 

 COUNTRY FRIED CHICKEN – A juicy chicken breast fried with panko breadcrumbs and served with veggies; mashed potatoes topped with country gravy. $16.99 

 SPECIAL ENTRÉES SERVED WITH SOUP OR HOUSE SALAD – 

SOUP: CHICKEN NOODLE 

DESSERT: CHOCOLATE LAVA CAKE $6.99 

 BEER: MILLER LITE & COORS LIGHT DRAFT $2.00/PITCHER $7.00 

DRINK: VTG BLOODY MARY $5.00

SATURDAY SPECIALS

 

SATURDAY SPECIALS

 BOMB POP COCKTAIL SPECIAL Layered cocktail with Raspberry Cruzan. lemonade, grenadine and blue curacao — $6.00 • 

BEER: COORS LIGHT DRAFT...$3.00 • 

 APPETIZER: VTG'S VALENTINES DAY CHARCUTERIE BOARD Variety of Meats, cheese, crackers served on a heart shaped board. — $17.95

 FIRECRACKER CHICKEN SANDWICH A Crispy Panko-breaded Chicken breast tossed in a Sweet Chili Sauce with a kick! Topped with Bacon, Lettuce, and Pico de Gallo. Served on a French roll with a side of French Fries. — $16.99 

 MUSHROOM BACON SWISS BURGER Certified Angus Beef Burger topped with Swiss cheese, sautéed mushrooms, bacon, lettuce, and tomato. Served with a side of fries and pickle spear. — $16.99

 SHRIMP ARRABBIATA Shrimp sautéed in a spicy arrabbiata sauce tossed with penne pasta, topped with Parmesan cheese and served with garlic bread. — 19.99 

 BBQ BABY BACK RIBS Full slab of our famous Baby Back Ribs slow cooked and basted with our top secret BBQ sauce. Served with Vegetable of the day and choice of Potato. — $26.99 

 OUR ENTRÉES ARE SERVED WITH SOUP OF THE DAY OR A HOUSE SALAD 

 SOUP: CREAM OF CHICKEN AND RICE 

 DESSERT: RAINBOW CAKE $5.00