SUNDAY LUNCH SPECIALS
APPETIZER: BBQ CHICKEN QUESADILLA Grilled flour tortilla with BBQ chicken, cheese, mushrooms, diced tomatoes and green onion. Served with a side of bbq for dipping....9.99
HAM & CHEESE OMELETTE Three eggs cooked with ham and Colby cheese. Served with au gratin potatoes. 7.99
HOMEMADE BAKED LASAGNA Passed down through three generations. Lean ground beef, sweet Italian sausage, minced onion, fresh garlic, tomatoes, basil, ricotta and mozzarella cheese layered and baked to perfection. Served with garlic bread. Try a glass of Dark Horse Cabernet with this dish! While Supplies last! ....9.99
SPINACH SALMON SALAD Fresh spinach tossed with bacon, red onions, eggs, mushrooms & topped with a grilled salmon filet. Served with hot bacon dressing on the side....12.99
SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken Primavera
VEGETABLE: Chef's Choice
DESSERT: PECAN PIE 4.99
FEATURED BEER: Domestic Drafts 2.00 Domestic Pitchers 7.00
FEATURED WINE: ST. Michelle Riesling 6.00
FEATURED DRINK: Gin Root Mule 5.00
SUNDAY DINNER SPECIALS
APPETIZER: BBQ CHICKEN QUESADILLA Grilled flour tortilla with BBQ chicken, cheese, mushrooms, diced tomatoes and green onion. Served with a side of bbq for dipping....9.99
FAJITA PORK CHOPS Two center cut chops (1lb.) marinated and topped our fajita blend. Served with vegetable, apple slices, and choice of potato.....14.99
HOMEMADE BAKED LASAGNA Passed down through three generations. Lean ground beef, sweet Italian sausage, minced onion, fresh garlic, tomatoes, basil, ricotta and mozzarella cheese layered and baked to perfection. Served with garlic bread. Try a glass of Dark Horse Cabernet with this dish! While Supplies last! ....9.99
SPINACH SALMON SALAD Fresh spinach tossed with bacon, red onions, eggs, mushrooms & topped with a grilled salmon filet. Served with hot bacon dressing on the side....12.99
SPECIALS SERVED WITH SOUP OR HOUSE SALAD
SOUP: Chicken Primavera
VEGETABLE: Chef's Choice
DESSERT: PECAN PIE 4.99
FEATURED BEER: Domestic Drafts 2.00 Domestic Pitchers 7.00
FEATURED WINE: ST. Michelle Riesling 6.00
FEATURED DRINK: Gin Root Mule 5.00
