Wednesday, July 25, 2018

WEDNESDAY LUNCH

 APPETIZER: LOBSTER NACHOS New England lobster salad, melted Colby jack cheese on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa.........9.99

 ½ WRAP AND SOUP OR SALAD Half a Juanita Wrap. Served with your choice of a house salad or our homemade soup of the day. Sorry NO substitutions.....7.99

 FAJITA BURGER A 10 oz. burger topped with cheese, grilled onions and peppers. Served with salsa, guacamole, fries and a pickle spear....8.99

 CUBAN PANINI Thin sliced ham, smoked pulled pork, salami, tomato, and Swiss cheese with yellow mustard pressed and cook until a golden brown on panini bread. Served with a pickle spear and fries. Cole slaw upon request...8.49

BLT CHOPPED CHICKEN SALAD Romaine & iceberg lettuce tossed with diced tomatoes, bacon, grilled chicken breast, and cucumbers with a Chipotle-Ranch dressing on the side.....10.99

 ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni. Refills apply to dine in only & No Sharing. While Supplies Last! .....10.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD

 SOUP: Beef Barley
 VEGETABLE: Honey Carrots
FEATURED DESSERT: Fried Twinkie...4.99
FEATURED DRINK: Apple Jack Palmer ...5.50
 FEATURED MARTINI: Grey Goose Lemon Drop...7.00
FEATURED BEER: Guinness...5.50 Half&Half...Black&Blue...5.00


WEDNESDAY DINNER

APPETIZER: LOBSTER NACHOS New England lobster salad, melted Colby jack cheese on top of individual tortilla chips. Served with guacamole, sour cream, shredded lettuce and salsa.........9.99

CHIPOTLE STEAK An 8 oz. N.Y. Strip char-grilled to perfection then topped with a spicy chipotle sauce, grilled onions and green peppers. Served with vegetable and choice of potato...13.99

 CAJUN CHICKEN An 8oz. chicken breast grilled with cajun spices and topped with peppers and onions. Served with vegetable and choice of potato.....10.99

VILLAGE SALMON SALAD Fresh salmon on top of spinach, bacon, red onions, eggs, mushrooms, and tomatoes. Served with Dijon vinaigrette dressing on the side.....12.99

 ALL YOU CAN EAT FISH FRY Boston Cod deep fried in a super secret batter. Served with fries, tarter sauce and hush puppies. Coleslaw upon request. A five star rating from the Wisconsin Fish Fry Alumni. Refills apply to dine in only & No Sharing. While Supplies Last! .....10.99

SPECIALS SERVED WITH SOUP OR HOUSE SALAD
 SOUP: Beef Barley
VEGETABLE: Honey Carrots
 FEATURED DESSERT: Fried Twinkie...4.99
FEATURED DRINK: Apple Jack Palmer ...5.50
FEATURED MARTINI: Grey Goose Lemon Drop...7.00
FEATURED BEER: Guinness...5.50 Half&Half...Black&Blue...5.00